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Engie Apple Berry - TikTok Energydrink - 330 ml

Engie Apple Berry - TikTok Energydrink - 330 ml

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Streckkod: 4260735440069 (EAN / EAN-13)

Vanligt namn: TikTok Influencer Energydrink Apple Berry

Kvantitet: 330 ml

Förpackning: en:Metal, en:Recyclable Metals, 41 ALU, en:Can, en:Drink can, de:Einwegpfand

Varumärken: Engie

Kategorier: de:Energydrink

Butiker: Kaufland, Aldi (Aktionsware)

Länder där såld: Tyskland

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Hälsa

Ingredienser

  • icon

    30 ingredients


    Tyska: Wasser, Apfelsaft, Isomaltulose, Säuerungsmittel: Phosphorsäure, Citronensäure, BCAA-Mix (L-Leucin, L-Isoleucin, L-Valin), Zitronensaft, Kohlensäure, L-Canitin, Säureregulator: Trinatriumcitrat, Aroma, natürliches Heidelbeeraroma, Magnesiumcarbonat, färbendes Lebensmittel Karottenextrakt, Koffein, Dextrose, Süßungsmittel: Sucralose, Holunderblütenextrakt, L-Ascorbinsäure, Ginseng-Extrakt (0,01%), Grüntee-Extrakt, Guarana-Extrakt (0,01%), Calcium-D-Pantothenat, Pyridoxinhydrochlorid

Food processing

  • icon

    Ultra processed foods


    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E290 - Koldioxid


    Carbon dioxide: Carbon dioxide -chemical formula CO2- is a colorless gas with a density about 60% higher than that of dry air. Carbon dioxide consists of a carbon atom covalently double bonded to two oxygen atoms. It occurs naturally in Earth's atmosphere as a trace gas. The current concentration is about 0.04% -410 ppm- by volume, having risen from pre-industrial levels of 280 ppm. Natural sources include volcanoes, hot springs and geysers, and it is freed from carbonate rocks by dissolution in water and acids. Because carbon dioxide is soluble in water, it occurs naturally in groundwater, rivers and lakes, ice caps, glaciers and seawater. It is present in deposits of petroleum and natural gas. Carbon dioxide is odorless at normally encountered concentrations, however, at high concentrations, it has a sharp and acidic odor.As the source of available carbon in the carbon cycle, atmospheric carbon dioxide is the primary carbon source for life on Earth and its concentration in Earth's pre-industrial atmosphere since late in the Precambrian has been regulated by photosynthetic organisms and geological phenomena. Plants, algae and cyanobacteria use light energy to photosynthesize carbohydrate from carbon dioxide and water, with oxygen produced as a waste product.CO2 is produced by all aerobic organisms when they metabolize carbohydrates and lipids to produce energy by respiration. It is returned to water via the gills of fish and to the air via the lungs of air-breathing land animals, including humans. Carbon dioxide is produced during the processes of decay of organic materials and the fermentation of sugars in bread, beer and wine making. It is produced by combustion of wood and other organic materials and fossil fuels such as coal, peat, petroleum and natural gas. It is an unwanted byproduct in many large scale oxidation processes, for example, in the production of acrylic acid -over 5 million tons/year-.It is a versatile industrial material, used, for example, as an inert gas in welding and fire extinguishers, as a pressurizing gas in air guns and oil recovery, as a chemical feedstock and as a supercritical fluid solvent in decaffeination of coffee and supercritical drying. It is added to drinking water and carbonated beverages including beer and sparkling wine to add effervescence. The frozen solid form of CO2, known as dry ice is used as a refrigerant and as an abrasive in dry-ice blasting. Carbon dioxide is the most significant long-lived greenhouse gas in Earth's atmosphere. Since the Industrial Revolution anthropogenic emissions – primarily from use of fossil fuels and deforestation – have rapidly increased its concentration in the atmosphere, leading to global warming. Carbon dioxide also causes ocean acidification because it dissolves in water to form carbonic acid.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E331iii - Trinatriumcitrat


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E338 - Fosforsyra


    Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.
    Källa: Wikipedia (Engelska)
  • E504 - Magnesiumkarbonater


    Magnesium carbonate: Magnesium carbonate, MgCO3 -archaic name magnesia alba-, is an inorganic salt that is a white solid. Several hydrated and basic forms of magnesium carbonate also exist as minerals.
    Källa: Wikipedia (Engelska)
  • E504i - Magnesiumkarbonat


    Magnesium carbonate: Magnesium carbonate, MgCO3 -archaic name magnesia alba-, is an inorganic salt that is a white solid. Several hydrated and basic forms of magnesium carbonate also exist as minerals.
    Källa: Wikipedia (Engelska)
  • E955 - Sukralos


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Unrecognized ingredients: de:BCAA-Mix, de:L-Isoleucin, de:L-Valin, de:L-Canitin, de:färbendes Lebensmittel Karottenextrakt

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk status okänt


    Unrecognized ingredients: en:Isomaltulose, de:BCAA-Mix, de:L-Isoleucin, de:L-Valin, de:L-Canitin, de:färbendes Lebensmittel Karottenextrakt, Fläderblomsextrakt

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: en:Isomaltulose, de:BCAA-Mix, de:L-Isoleucin, de:L-Valin, de:L-Canitin, de:färbendes Lebensmittel Karottenextrakt, Fläderblomsextrakt

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Wasser, Apfelsaft, Isomaltulose, Säuerungsmittel (Phosphorsäure), Citronensäure, BCAA-Mix (L-Leucin, L-Isoleucin, L-Valin), Zitronensaft, Kohlensäure, L-Canitin, Säureregulator (Trinatriumcitrat), Aroma, natürliches Heidelbeeraroma, Magnesiumcarbonat, färbendes Lebensmittel Karottenextrakt, Koffein, Dextrose, Süßungsmittel (Sucralose), Holunderblütenextrakt, L-Ascorbinsäure, Ginseng 0.01%, Grüntee-Extrakt, Guarana-Extrakt 0.01%, Calcium-D-Pantothenat, Pyridoxinhydrochlorid
    1. Wasser -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.16666666666667 - percent_max: 99.79
    2. Apfelsaft -> en:apple-juice - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 49.9
    3. Isomaltulose -> en:isomaltulose - percent_min: 0.01 - percent_max: 33.27
    4. Säuerungsmittel -> en:acid - percent_min: 0.01 - percent_max: 24.955
      1. Phosphorsäure -> en:e338 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 24.955
    5. Citronensäure -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 19.966
    6. BCAA-Mix -> de:BCAA-Mix - percent_min: 0.01 - percent_max: 16.64
      1. L-Leucin -> en:e641 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.64
      2. L-Isoleucin -> de:L-Isoleucin - percent_min: 0 - percent_max: 8.32
      3. L-Valin -> de:L-Valin - percent_min: 0 - percent_max: 5.54666666666667
    7. Zitronensaft -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 14.2642857142857
    8. Kohlensäure -> en:e290 - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 12.4825
    9. L-Canitin -> de:L-Canitin - percent_min: 0.01 - percent_max: 11.0966666666667
    10. Säureregulator -> en:acidity-regulator - percent_min: 0.01 - percent_max: 9.988
      1. Trinatriumcitrat -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.988
    11. Aroma -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.01 - percent_max: 9.08090909090909
    12. natürliches Heidelbeeraroma -> en:natural-blueberry-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.01 - percent_max: 8.325
    13. Magnesiumcarbonat -> en:e504i - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 7.68538461538462
    14. färbendes Lebensmittel Karottenextrakt -> de:färbendes Lebensmittel Karottenextrakt - percent_min: 0.01 - percent_max: 7.13714285714286
    15. Koffein -> en:caffeine - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 6.662
    16. Dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 6.24625
    17. Süßungsmittel -> en:sweetener - percent_min: 0.01 - percent_max: 5.87941176470588
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.87941176470588
    18. Holunderblütenextrakt -> en:elderflower-extract - percent_min: 0.01 - percent_max: 5.55333333333333
    19. L-Ascorbinsäure -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 5.26157894736842
    20. Ginseng -> en:ginseng - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
    21. Grüntee-Extrakt -> en:green-tea-extract - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent_max: 0.01
    22. Guarana-Extrakt -> en:guarana-extract - vegan: yes - vegetarian: yes - percent_min: 0.01 - percent: 0.01 - percent_max: 0.01
    23. Calcium-D-Pantothenat -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.01
    24. Pyridoxinhydrochlorid -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.01

Näring

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    Good nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 21, avrundat värde: 21)

    Negativa poäng: 2

    • Energi: 0 / 10 (värde: 193, avrundat värde: 193)
    • Socker: 2 / 10 (värde: 9.6, avrundat värde: 9.6)
    • Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)
    • Natrium: 0 / 10 (värde: 24, avrundat värde: 24)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (2 - 0)

    Nutri-Score: B

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    Sockerarter i måttlig kvantitet (9.6%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0.06%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Energi 193 kj
    (46 kcal)
    Fett 0 g
    Mättat fett 0 g
    Kolhydrat 9,7 g
    Sockerarter 9,6 g
    Fiber ?
    Protein 1,2 g
    Salt 0,06 g
    Askorbinsyra 32 mg
    Vitamin B6 0,6 mg
    Pantotensyra 2,4 mg
    Koffein 32 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 21 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,02 %
    BCAA 1,2 g
    Isomaltulose 7,9 g

Miljö

Förpackning

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Datakällor

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