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Schlagsahne - Gutes Land - 200 g
Schlagsahne - Gutes Land - 200 g
Streckkod: 4316268537759 (EAN / EAN-13)
Kvantitet: 200 g
Förpackning: en:Plastic, PP
Varumärken: Gutes Land, Netto Marken-Discount
Kategorier: Mejeriprodukter, Grädde, en:Whipped creams
Etiketter, certifieringar, utmärkelser:
en:No GMOs, Ohne Gentechnik
Ingredients ursprung: Tyskland
Spårbarhetskod: DE BY-77723 EG, DE NW-303 EG
Butiker: Netto Marken-Discount
Länder där såld: Tyskland
Matching with your preferences
Hälsa
Ingredienser
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3 ingredients
Tyska: Schlagsahne, Stabilisator: Carrageen.Allergener: Mjölk
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E407 - Karragenan
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E407 - Karragenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: en:Whipped cream
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
_Schlagsahne_, Stabilisator (Carrageen)- _Schlagsahne_ -> en:whipped-cream - vegan: no - vegetarian: yes - percent_min: 50 - percent_max: 100
- Stabilisator -> en:stabiliser - percent_min: 0 - percent_max: 50
- Carrageen -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
Näring
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Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 1 / 5 (värde: 2.5, avrundat värde: 2.5)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 13
- Energi: 3 / 10 (värde: 1226, avrundat värde: 1226)
- Socker: 0 / 10 (värde: 3, avrundat värde: 3)
- Mättat fett: 10 / 10 (värde: 20.1, avrundat värde: 20.1)
- Natrium: 0 / 10 (värde: 32, avrundat värde: 32)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 13 (13 - 0)
Nutri-Score: D
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Fett i hög kvantitet (30%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (20.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.08%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (200g)Compared to: en:Whipped creams Energi 1 226 kj
(293 kcal)2 450 kj
(586 kcal)−1 % Fett 30 g 60 g +2 % Mättat fett 20,1 g 40,2 g +1 % Kolhydrat 3 g 6 g −52 % Sockerarter 3 g 6 g −50 % Fiber ? ? Protein 2,5 g 5 g +9 % Salt 0,08 g 0,16 g −10 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 84/100)
Kategori: Liquid cream, light, 15-20% fat, UHT
Kategori: Liquid cream, light, 15-20% fat, UHT
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 2.45 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
77.3 %
Bearbetar
11.3 %
Förpackning
6.1 %
Transportation
3.3 %
Distribution
1.9 %
Consumption
0.0 %
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Tyskland 100 %Medium
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Packaging with a medium impact
Malus: -8
Form Material Återvinning Impact Unknown PP Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: A (Score: 80/100)
Produkt: Schlagsahne - Gutes Land - 200 g
Life cycle analysis score: 84
Sum of bonuses and maluses: -4
Final score: 80/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
245 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
82.5 %
Bearbetar
5.3 %
Förpackning
7.4 %
Transportation
4.2 %
Distribution
0.6 %
Consumption
0.0 %
Förpackning
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Tyskland 100 %Medium
Datakällor
Produkt tillagd den av kiliweb
Senast ändrad produktsida på av ecoscore-impact-estimator.
Produktsida också redigerad av openfoodfacts-contributors, packbot, saiman, yuka.sY2b0xO6T85zoF3NwEKvlkpcbuvmvRvBZhPvsETT6s-IDJPLXPpD-I_UDas.