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Salat Croutons Hartkäse - K to go - 300g

Salat Croutons Hartkäse - K to go - 300g

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Streckkod: 4337185296765 (EAN / EAN-13)

Kvantitet: 300g

Förpackning: Plast

Varumärken: K to go

Kategorier: Färdigmat, en:Prepared salads, en:Salads

Länder där såld: Tyskland

Matching with your preferences

Hälsa

Ingredienser

  • icon

    36 ingredients


    Tyska: Dressing (33 %) [Wasser, Balsamico di Modena 10 % (Weinessig, Traubenmostkonzentrat, Antioxidationsmittel: Schwefeldioxid), Zucker, natives Olivenöl extra, Meersalz, Branntweinessig, Traubenmostkonzentrat, Verdickungsmittel: Natriumalginat, Xanthan, Speisesalz, Basilikum], Weisskraut, Endivie, Croutons (8 %) [Weizenmehl, Sonnenblumenöl (Sonnenblumenöl, Antioxidationsmittel: Extrakt aus Rosmarin), Speisesalz, Hefe, Frisée, Hartkäse (5%) [Milch, Speisesalz, mikrobieller Labaustauschstoff], Lollo Rosso, Radicchio, Karotte, Lollo Bionda.
    Allergener: Gluten, Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E401 - Natriumalginat
    • Tillsats: E415 - Xantangummi
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E220 - Svaveldioxid


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Källa: Wikipedia (Engelska)
  • E415 - Xantangummi


    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja innehåll okänt


    Unrecognized ingredients: de:dressing, de:balsamico-di-modena, de:weisskraut, de:lollo-rosso, de:lollo-bionda

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Hårdost, Mjölk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: de:dressing, de:balsamico-di-modena, de:weisskraut, Krutong, de:lollo-rosso, de:lollo-bionda

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Dressing 33% (Wasser, Balsamico di Modena 10% (Weinessig, Traubenmostkonzentrat, Antioxidationsmittel (Schwefeldioxid)), Zucker, natives Olivenöl extra, Meersalz, Branntweinessig, Traubenmostkonzentrat, Verdickungsmittel (Natriumalginat), Xanthan, Speisesalz, Basilikum), Weisskraut, Endivie, Croutons 8% (Weizenmehl, Sonnenblumenöl (Sonnenblumenöl, Antioxidationsmittel (Extrakt aus Rosmarin)), Speisesalz, Hefe, Frisée, Hartkäse 5%, Milch, Speisesalz, mikrobieller Labaustauschstoff), Lollo Rosso, Radicchio, Karotte, Lollo Bionda
    1. Dressing -> de:dressing - percent: 33
      1. Wasser -> en:water - vegan: yes - vegetarian: yes
      2. Balsamico di Modena -> de:balsamico-di-modena - percent: 10
        1. Weinessig -> en:wine-vinegar - vegan: yes - vegetarian: yes
        2. Traubenmostkonzentrat -> en:concentrated-grape-must - vegan: yes - vegetarian: yes
        3. Antioxidationsmittel -> en:antioxidant
          1. Schwefeldioxid -> en:e220 - vegan: yes - vegetarian: yes
      3. Zucker -> en:sugar - vegan: yes - vegetarian: yes
      4. natives Olivenöl extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
      5. Meersalz -> en:sea-salt - vegan: yes - vegetarian: yes
      6. Branntweinessig -> en:spirit-vinegar - vegan: yes - vegetarian: yes
      7. Traubenmostkonzentrat -> en:concentrated-grape-must - vegan: yes - vegetarian: yes
      8. Verdickungsmittel -> en:thickener
        1. Natriumalginat -> en:e401 - vegan: yes - vegetarian: yes
      9. Xanthan -> en:e415 - vegan: yes - vegetarian: yes
      10. Speisesalz -> en:salt - vegan: yes - vegetarian: yes
      11. Basilikum -> en:basil - vegan: yes - vegetarian: yes
    2. Weisskraut -> de:weisskraut
    3. Endivie -> en:endive - vegan: yes - vegetarian: yes
    4. Croutons -> en:crouton - percent: 8
      1. Weizenmehl -> en:wheat-flour - vegan: yes - vegetarian: yes
      2. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        1. Sonnenblumenöl -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
        2. Antioxidationsmittel -> en:antioxidant
          1. Extrakt aus Rosmarin -> en:e392 - vegan: yes - vegetarian: yes
      3. Speisesalz -> en:salt - vegan: yes - vegetarian: yes
      4. Hefe -> en:yeast - vegan: yes - vegetarian: yes
      5. Frisée -> en:curly-endive - vegan: yes - vegetarian: yes
      6. Hartkäse -> en:hard-cheese - vegan: no - vegetarian: maybe - percent: 5
      7. Milch -> en:milk - vegan: no - vegetarian: yes
      8. Speisesalz -> en:salt - vegan: yes - vegetarian: yes
      9. mikrobieller Labaustauschstoff -> en:microbial-coagulating-enzyme - vegan: yes - vegetarian: yes
    5. Lollo Rosso -> de:lollo-rosso
    6. Radicchio -> en:radicchio - vegan: yes - vegetarian: yes
    7. Karotte -> en:carrot - vegan: yes - vegetarian: yes
    8. Lollo Bionda -> de:lollo-bionda

Näring

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    Average nutritional quality


    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 3

    • Proteiner: 2 / 5 (värde: 3.3, avrundat värde: 3.3)
    • Fiber: 1 / 5 (värde: 1.7, avrundat värde: 1.7)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 7

    • Energi: 1 / 10 (värde: 397, avrundat värde: 397)
    • Socker: 1 / 10 (värde: 5, avrundat värde: 5)
    • Mättat fett: 1 / 10 (värde: 1.2, avrundat värde: 1.2)
    • Natrium: 4 / 10 (värde: 440, avrundat värde: 440)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 4 (7 - 3)

    Nutri-Score: C

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    Sockerarter i måttlig kvantitet (5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i måttlig kvantitet (1.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (300g)
    Compared to: en:salads
    Energi 397 kj
    (95 kcal)
    1 190 kj
    (285 kcal)
    −35 %
    Fett 3,9 g 11,7 g −55 %
    Mättat fett 1,2 g 3,6 g −10 %
    Kolhydrat 11 g 33 g +8 %
    Sockerarter 5 g 15 g +71 %
    Fiber 1,7 g 5,1 g −7 %
    Protein 3,3 g 9,9 g −29 %
    Salt 1,1 g 3,3 g +30 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 300g

Miljö

Transportation

Datakällor

Produkt tillagd den av nipser
Senast ändrad produktsida på av gbeckmann.
Produktsida också redigerad av kiliweb, openfoodfacts-contributors, packbot, roboto-app, yuka.sY2b0xO6T85zoF3NwEKvlnN5aoX9hmvdGRLhiG2sn46QAJm0MetZwIvfDas.

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