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35 со сливочной начинкой

35 со сливочной начинкой

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Streckkod: 4604248011185 (EAN / EAN-13)

Vanligt namn: Конфеты со сливочной начинкой

Varumärken: 35

Kategorier: Snacks, Söta snacks, Konfekt, Godis, ru:Конфеты со сливочной начинкой

Etiketter, certifieringar, utmärkelser: ru:СТО 33875274-003-2012

Butiker: Виктория

Länder där såld: Ryssland

Matching with your preferences

Hälsa

Ingredienser

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    26 ingredients


    Ryska: сахар, растительные масла, в том числе соевое, мука пшеничная, сыворотка молочная сухая, рис воздушный (крупа рисовая, сахар, мука пшеничная, какао-порошок, соль поваренная пищевая, краситель сахарный колер), какао тертое, молоко сухое обезжиренное, какао-порошок, крахмал кукурузный, соль поваренная пищевая, разрыхлитель гидрокарбонат натрия, сливки сухие, эмульгаторы (лецитин соевый, E476), антиокислитель смесь токоферолов, ароматизаторы: сгущенное молоко, шоколад.
    Allergener: Gluten
    Spår: Nötter, Jordnöt, ru:яичный-белок

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E150d - Ammoniaksulfitprocessen
    • Tillsats: E476 - Polyglycerolpolyricinoleat
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Smakförstärkare
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E476 - Polyglycerolpolyricinoleat


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Vasslepulver, Skummjölkspulver

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarisk status okänd


    Unrecognized ingredients: ru:в-том-числе-соевое, ru:рис-воздушный, bg:e500ii, ru:сливки-сухие, ru:антиокислитель-смесь-токоферолов, ru:сгущенное-молоко

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    сахар, растительные масла, в том числе соевое, мука пшеничная, сыворотка молочная сухая, рис воздушный (крупа рисовая, сахар, мука пшеничная, какао-порошок, соль поваренная пищевая, краситель сахарный колер), какао тертое, молоко сухое обезжиренное, какао-порошок, крахмал кукурузный, соль поваренная пищевая, разрыхлитель гидрокарбонат натрия, сливки сухие, эмульгаторы (лецитин соевый, e476), антиокислитель смесь токоферолов, ароматизаторы (сгущенное молоко), шоколад
    1. сахар -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
    2. растительные масла -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
    3. в том числе соевое -> ru:в-том-числе-соевое - percent_min: 0 - percent_max: 33.3333333333333
    4. мука пшеничная -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. сыворотка молочная сухая -> en:whey-powder - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. рис воздушный -> ru:рис-воздушный - percent_min: 0 - percent_max: 16.6666666666667
      1. крупа рисовая -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      2. сахар -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      3. мука пшеничная -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      4. какао-порошок -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      5. соль поваренная пищевая -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.33333333333333
      6. краситель сахарный колер -> en:e150d - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.77777777777778
    7. какао тертое -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. молоко сухое обезжиренное -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. какао-порошок -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
    10. крахмал кукурузный -> en:corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. соль поваренная пищевая -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. разрыхлитель гидрокарбонат натрия -> bg:e500ii - percent_min: 0 - percent_max: 8.33333333333333
    13. сливки сухие -> ru:сливки-сухие - percent_min: 0 - percent_max: 7.69230769230769
    14. эмульгаторы -> en:emulsifier - percent_min: 0 - percent_max: 7.14285714285714
      1. лецитин соевый -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
    15. антиокислитель смесь токоферолов -> ru:антиокислитель-смесь-токоферолов - percent_min: 0 - percent_max: 6.66666666666667
    16. ароматизаторы -> en:flavour-enhancer - percent_min: 0 - percent_max: 6.25
      1. сгущенное молоко -> ru:сгущенное-молоко - percent_min: 0 - percent_max: 6.25
    17. шоколад -> en:chocolate - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

Näring

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    Bad nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 2 / 5 (värde: 4.5, avrundat värde: 4.5)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 23

    • Energi: 6 / 10 (värde: 2207, avrundat värde: 2207)
    • Socker: 7 / 10 (värde: 35.9, avrundat värde: 35.9)
    • Mättat fett: 10 / 10 (värde: 12, avrundat värde: 12)
    • Natrium: 0 / 10 (värde: 40, avrundat värde: 40)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 23 (23 - 0)

    Nutri-Score: E

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    Sockerarter i hög kvantitet (35.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: Godis
    Energi 2 207 kj
    (527 kcal)
    +49 %
    Fett 30 g +1 614 %
    Mättat fett 12 g +1 100 %
    Kolhydrat 60 g −28 %
    Sockerarter 35,9 g −36 %
    Fiber ?
    Protein 4,5 g +118 %
    Salt 0,1 g −21 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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