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Pot Noodle King Chicken And Mushroom - King Pot Noodle - 114 g

Pot Noodle King Chicken And Mushroom - King Pot Noodle - 114 g

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Streckkod: 5000118203664 (EAN / EAN-13)

Vanligt namn: Noodles in chicken and mushroom sauce

Kvantitet: 114 g

Förpackning: en:Plastic, en:Pot, en:Foil-film, en:Foil-lid, en:Pp-pot, en:mixedPlasticFilm-wrapper

Varumärken: King Pot Noodle, Pot Noodle

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Cereals and potatoes, en:Cereals and their products, Färdigmat, en:Dried products, Pasta, en:Dried products to be rehydrated, Nudlar, Snabbnudlar

Etiketter, certifieringar, utmärkelser: Vegetarisk, en:No artificial preservatives, Europeiska Vegetariska Unionen, en:No artificial colors, en:suitable-for-vegitarians

Ingredients ursprung: Storbritannien, en:London

Tillverknings eller bearbetningsplats: London, United Kingdom

Butiker: Cooperative Food, Tesco

Länder där såld: Frankrike, Storbritannien

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Hälsa

Ingredienser

  • icon

    46 ingredients


    Engelska: Noodle mix (96%): Dried noodles (69%) [WHEAT flour (contains calcium carbonate, iron, niacin, thiamin), palm oil, salt, firming agents (potassium carbonate, sodium carbonate)], maltodextrin, WHEAT flour, sweetcorn, potassium chloride, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings (contain MILK), sugar, skimmed MILK powder, palm fat, salt, onion powder, yeast powder (contains WHEAT, BARLEY), mushrooms (0.4%), herbs (chives, sage), potato starch, mushroom juice concentrate, acid (citric acid). Sauce sachet (4%): Soy sauce [water, soy sauce (SOYBEANS, WHEAT), salt, molasses, sugar, acid (acetic acid)].
    Allergener: Gluten, Mjölk, Soja
    Spår: Selleri, Ägg, Senap

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E621 - Mononatriumglutamat
    • Tillsats: E627 - Dinatriumguanylat
    • Tillsats: E631 - Dinatriuminosinat
    • Ingrediens: Konsistensmedel
    • Ingrediens: Smakförstärkare
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E260 - Ättiksyra


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E500 - Natriumkarbonater


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Källa: Wikipedia (Engelska)
  • E500i - Natriumkarbonat


    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Källa: Wikipedia (Engelska)
  • E501 - Kaliumkarbonater


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Källa: Wikipedia (Engelska)
  • E501i - Kaliumkarbonat


    Potassium carbonate: Potassium carbonate -K2CO3- is a white salt, which is soluble in water -insoluble in ethanol- and forms a strongly alkaline solution. It can be made as the product of potassium hydroxide's absorbent reaction with carbon dioxide. It is deliquescent, often appearing a damp or wet solid. Potassium carbonate is used in the production of soap and glass.
    Källa: Wikipedia (Engelska)
  • E621 - Mononatriumglutamat


    Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
    Källa: Wikipedia (Engelska)
  • E627 - Dinatriumguanylat


    Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
    Källa: Wikipedia (Engelska)
  • E631 - Dinatriuminosinat


    Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredients that contain palm oil: Palmolja, Palmfett
  • icon

    Icke-vegan


    Non-vegan ingredients: Skummjölkspulver

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetariskt


    No non-vegetarian ingredients detected

    Unrecognized ingredients: en:noodle-mix, Nudlar, Järn, en:Thiamin, en:sauce-sachet

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Noodle mix 96% (noodles 69%, WHEAT flour, contains calcium carbonate), iron, niacin, thiamin, palm oil, salt, firming agents (potassium carbonate, sodium carbonate), maltodextrin, WHEAT flour, sweetcorn, potassium chloride, flavour enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), flavourings, sugar, skimmed MILK powder, palm fat, salt, onion, yeast powder (), mushrooms 0.4%, herbs (chives, sage), potato starch, mushroom, acid (citric acid), Sauce sachet 4% (Soy sauce, water), soy sauce (SOYBEANS, WHEAT), salt, molasses, sugar, acid (acetic acid)
    1. Noodle mix -> en:noodle-mix - percent: 96
      1. noodles -> en:noodle - percent: 69
      2. WHEAT flour -> en:wheat-flour - vegan: yes - vegetarian: yes
      3. contains calcium carbonate -> en:e170i - vegan: maybe - vegetarian: maybe
    2. iron -> en:iron
    3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
    4. thiamin -> en:thiamin
    5. palm oil -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    6. salt -> en:salt - vegan: yes - vegetarian: yes
    7. firming agents -> en:firming-agent
      1. potassium carbonate -> en:e501i - vegan: yes - vegetarian: yes
      2. sodium carbonate -> en:e500i - vegan: yes - vegetarian: yes
    8. maltodextrin -> en:maltodextrind - vegan: yes - vegetarian: yes
    9. WHEAT flour -> en:wheat-flour - vegan: yes - vegetarian: yes
    10. sweetcorn -> en:sweetcorn - vegan: yes - vegetarian: yes
    11. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
    12. flavour enhancers -> en:flavour-enhancer
      1. monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes
      2. disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe
      3. disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe
    13. flavourings -> en:flavouring - labels: en:contains-milk - vegan: maybe - vegetarian: maybe
    14. sugar -> en:sugar - vegan: yes - vegetarian: yes
    15. skimmed MILK powder -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    16. palm fat -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes
    17. salt -> en:salt - vegan: yes - vegetarian: yes
    18. onion -> en:onion - vegan: yes - vegetarian: yes
    19. yeast powder -> en:yeast-powder - vegan: yes - vegetarian: yes
    20. mushrooms -> en:mushroom - vegan: yes - vegetarian: yes - percent: 0.4
    21. herbs -> en:herb - vegan: yes - vegetarian: yes
      1. chives -> en:chives - vegan: yes - vegetarian: yes
      2. sage -> en:sage - vegan: yes - vegetarian: yes
    22. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes
    23. mushroom -> en:mushroom - vegan: yes - vegetarian: yes
    24. acid -> en:acid
      1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    25. Sauce sachet -> en:sauce-sachet - percent: 4
      1. Soy sauce -> en:soy-sauce - vegan: ignore - vegetarian: ignore
      2. water -> en:water - vegan: yes - vegetarian: yes
    26. soy sauce -> en:soy-sauce - vegan: ignore - vegetarian: ignore
      1. SOYBEANS -> en:soya-bean - vegan: yes - vegetarian: yes
      2. WHEAT -> en:wheat - vegan: yes - vegetarian: yes
    27. salt -> en:salt - vegan: yes - vegetarian: yes
    28. molasses -> en:molasses - vegan: yes - vegetarian: yes
    29. sugar -> en:sugar - vegan: yes - vegetarian: yes
    30. acid -> en:acid
      1. acetic acid -> en:e260 - vegan: yes - vegetarian: yes

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (114g)
    Compared to: Snabbnudlar
    Energi 595 kj
    (141 kcal)
    678 kj
    (161 kcal)
    −54 %
    Fett 5,7 g 6,5 g −51 %
    Mättat fett 2,8 g 3,19 g −46 %
    Kolhydrat 19 g 21,7 g −56 %
    Sockerarter 1,1 g 1,25 g −58 %
    Fiber 1,2 g 1,37 g −41 %
    Protein 3,2 g 3,65 g −52 %
    Salt 0,6 g 0,684 g −78 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,4 % 0,4 %
Portionsstorlek: 114g

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