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Serious mass calorie rich proteïne source - Optimum nutrition

Serious mass calorie rich proteïne source - Optimum nutrition

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Streckkod: 5060245601023 (EAN / EAN-13)

Varumärken: Optimum nutrition

Kategorier: Kosttillskott, en:Bodybuilding supplements, en:Protein powders

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    77 ingredients


    Franska: Zinc Oxiàe. Copper Gluconate, Manganese Sulphate, Chromium Chloride exa y r Monohydrate, Choline Bitartrate, L-GlUtamine. Glutamine peptides (GLUTEN), Inositol. Colours (Curcumin, Beetroot Red), Vitamin Blend (Ascorbic Acid, Vitamin Vltamin A-Acetate. CalciumO-Pantothenate. Pyridoxine Hydrochloride, Folic Acid. Cholecalciferol, Thiamine Hydrochloride, Riboflavin, VitamiQ BI 2), Sweetener (Sucralose). OFrom MILK • Maltodextrine. mélange de protéines (concentré de protéines de lactosérum0, caséinate de calcium0, blanc d'oeuf), arômes, mélange de minéraux (phosphate dipotassique, chlorure de sodium, phosphates de magnésium. pyrophosphate ferrique, oxyde de zinc, gluconate de cuivre, sulfate de manganèse, chlorure de chrome ('Il) et ses formes hexahydratées, iodure de potassium). lactosérum en poudre0. triglycérides à chaîne moyenne. créatine monohydratée, bitartrate de choline. L-glutamine, peptides de glutamine [GLUTEN], inositol. colorants (curcumine. rouge de betterave). mélange de vitamines (acide ascorbique, vitamine E, nicotinamide, biotine, acétate de rétinol, D-pantothénate de calcium, chlorhydrate de pyridoxine, acide folique. cholécalciférol, chlorhydrate de thiamine, riboflavine. vitamine BI 2), édulcorant (sucralose). Olssu du LAIT ZL" EN: Maltodextrine, Proteinmischung (Molkenproteinkonzentrat0, (Nziumkaseinat0 EialbUrnin.l.....Ar.nmq...Yin Eisenpvroohosohat. Zinkoxid. Kupfergluconat, Mangansulphat, nhnen
    Allergener: Ägg, Gluten, Mjölk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E100 - Kurkumin
    • Tillsats: E162 - Rödbetsrött
    • Tillsats: E955 - Sukralos
    • Ingrediens: Färg
    • Ingrediens: Arom
    • Ingrediens: Gluten
    • Ingrediens: Sötningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E162 - Rödbetsrött


    Betanin: Betanin, or Beetroot Red, is a red glycosidic food dye obtained from beets; its aglycone, obtained by hydrolyzing away the glucose molecule, is betanidin. As a food additive, its E number is E162. The color of betanin depends on pH; between four and five it is bright bluish-red, becoming blue-violet as the pH increases. Once the pH reaches alkaline levels betanin degrades by hydrolysis, resulting in a yellow-brown color. Betanin is a betalain pigment, together with isobetanin, probetanin, and neobetanin. Other pigments contained in beet are indicaxanthin and vulgaxanthins.
    Källa: Wikipedia (Engelska)
  • E340 - E340 food additive


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E340ii - Dikaliumfosfat


    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)
  • E955 - Sukralos


    Sucralose: Sucralose is an artificial sweetener and sugar substitute. The majority of ingested sucralose is not broken down by the body, so it is noncaloric. In the European Union, it is also known under the E number E955. It is produced by chlorination of sucrose. Sucralose is about 320 to 1‚000 times sweeter than sucrose, three times as sweet as both aspartame and acesulfame potassium, and twice as sweet as sodium saccharin. Evidence of benefit is lacking for long-term weight loss with some data supporting weight gain and heart disease risks.It is stable under heat and over a broad range of pH conditions. Therefore, it can be used in baking or in products that require a long shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste, stability, and safety. Common brand names of sucralose-based sweeteners are Splenda, Zerocal, Sukrana, SucraPlus, Candys, Cukren, and Nevella. Canderel Yellow also contains sucralose, but the original Canderel and Green Canderel do not.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja innehåll okänt


    Unrecognized ingredients: fr:zinc-oxiae, fr:copper-gluconate, fr:manganese-sulphate, fr:chromium-chloride-exa-y-r-monohydrate, fr:choline-bitartrate, fr:l-glutamine, fr:glutamine-peptides, fr:colours, fr:curcumin, fr:beetroot-red, fr:vitamin-blend, fr:ascorbic-acid, fr:vitamin-vltamin-a-acetate, fr:calciumo-pantothenate, fr:pyridoxine-hydrochloride, fr:folic-acid, fr:thiamine-hydrochloride, fr:riboflavin, fr:vitamiq-bi-2, fr:sweetener, fr:ofrom-milk, fr:concentre-de-proteines-de-lactoserum0, fr:caseinate-de-calcium0, fr:melange-de-mineraux, fr:ses-formes-hexahydratees, fr:lactoserum-en-poudre0, fr:triglycerides-a-chaine-moyenne, fr:creatine-monohydratee, fr:l-glutamine, fr:peptides-de-glutamine, fr:vitamine-bi-2, fr:olssu-du-lait-zl-en, fr:proteinmischung, fr:molkenproteinkonzentrat0, fr:nziumkaseinat0-eialburnin-l-ar-nmq-yin-eisenpvroohosohat, fr:zinkoxid, fr:kupfergluconat, fr:mangansulphat, fr:nhnen

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegan


    Non-vegan ingredients: Äggvita

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarisk status okänd


    Unrecognized ingredients: fr:zinc-oxiae, fr:copper-gluconate, fr:manganese-sulphate, fr:chromium-chloride-exa-y-r-monohydrate, fr:choline-bitartrate, fr:l-glutamine, fr:glutamine-peptides, fr:colours, fr:curcumin, fr:beetroot-red, fr:vitamin-blend, fr:ascorbic-acid, fr:vitamin-vltamin-a-acetate, fr:calciumo-pantothenate, fr:pyridoxine-hydrochloride, fr:folic-acid, fr:thiamine-hydrochloride, fr:riboflavin, fr:vitamiq-bi-2, fr:sweetener, fr:ofrom-milk, en:Proteins mix, fr:concentre-de-proteines-de-lactoserum0, fr:caseinate-de-calcium0, fr:melange-de-mineraux, Natriumklorid, Ferridifosfat, Zinkoxid, Kopparglukonat, Mangansulfat, en:Chromium chloride, fr:ses-formes-hexahydratees, Kaliumjodid, fr:lactoserum-en-poudre0, fr:triglycerides-a-chaine-moyenne, fr:creatine-monohydratee, fr:l-glutamine, fr:peptides-de-glutamine, Vitamin E, Folsyra, Tiaminhydroklorid, fr:vitamine-bi-2, fr:olssu-du-lait-zl-en, fr:proteinmischung, fr:molkenproteinkonzentrat0, fr:nziumkaseinat0-eialburnin-l-ar-nmq-yin-eisenpvroohosohat, fr:zinkoxid, fr:kupfergluconat, fr:mangansulphat, fr:nhnen

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Zinc Oxiàe, Copper Gluconate, Manganese Sulphate, Chromium Chloride exa y r Monohydrate, Choline Bitartrate, L-GlUtamine, Glutamine peptides (GLUTEN), Inositol, Colours (Curcumin, Beetroot Red), Vitamin Blend (Ascorbic Acid, Vitamin Vltamin A-Acetate, CalciumO-Pantothenate, Pyridoxine Hydrochloride, Folic Acid, Cholecalciferol, Thiamine Hydrochloride, Riboflavin, VitamiQ BI 2), Sweetener (Sucralose), OFrom MILK, Maltodextrine, mélange de protéines (concentré de protéines de lactosérum0, caséinate de calcium0, blanc d'oeuf), arômes, mélange de minéraux (phosphate dipotassique, chlorure de sodium, phosphates de magnésium, pyrophosphate ferrique, oxyde de zinc, gluconate de cuivre, sulfate de manganèse, chlorure de chrome, ses formes hexahydratées, iodure de potassium), lactosérum en poudre0, triglycérides à chaîne moyenne, créatine monohydratée, bitartrate de choline, L-glutamine, peptides de glutamine (GLUTEN), inositol, colorants (curcumine, rouge de betterave), mélange de vitamines (acide ascorbique, vitamine E, nicotinamide, biotine, acétate de rétinol, D-pantothénate de calcium, chlorhydrate de pyridoxine, acide folique, cholécalciférol, chlorhydrate de thiamine, riboflavine, vitamine BI 2), édulcorant (sucralose), Olssu du LAIT ZL" EN (Maltodextrine), Proteinmischung, Molkenproteinkonzentrat0, Nziumkaseinat0 EialbUrnin.l..Ar.nmq.Yin Eisenpvroohosohat, Zinkoxid, Kupfergluconat, Mangansulphat, nhnen
    1. Zinc Oxiàe -> fr:zinc-oxiae - percent_min: 2.94117647058824 - percent_max: 100
    2. Copper Gluconate -> fr:copper-gluconate - percent_min: 0 - percent_max: 50
    3. Manganese Sulphate -> fr:manganese-sulphate - percent_min: 0 - percent_max: 33.3333333333333
    4. Chromium Chloride exa y r Monohydrate -> fr:chromium-chloride-exa-y-r-monohydrate - percent_min: 0 - percent_max: 25
    5. Choline Bitartrate -> fr:choline-bitartrate - percent_min: 0 - percent_max: 20
    6. L-GlUtamine -> fr:l-glutamine - percent_min: 0 - percent_max: 16.6666666666667
    7. Glutamine peptides -> fr:glutamine-peptides - percent_min: 0 - percent_max: 14.2857142857143
      1. GLUTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. Inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. Colours -> fr:colours - percent_min: 0 - percent_max: 11.1111111111111
      1. Curcumin -> fr:curcumin - percent_min: 0 - percent_max: 11.1111111111111
      2. Beetroot Red -> fr:beetroot-red - percent_min: 0 - percent_max: 5.55555555555556
    10. Vitamin Blend -> fr:vitamin-blend - percent_min: 0 - percent_max: 10
      1. Ascorbic Acid -> fr:ascorbic-acid - percent_min: 0 - percent_max: 10
      2. Vitamin Vltamin A-Acetate -> fr:vitamin-vltamin-a-acetate - percent_min: 0 - percent_max: 5
      3. CalciumO-Pantothenate -> fr:calciumo-pantothenate - percent_min: 0 - percent_max: 3.33333333333333
      4. Pyridoxine Hydrochloride -> fr:pyridoxine-hydrochloride - percent_min: 0 - percent_max: 2.5
      5. Folic Acid -> fr:folic-acid - percent_min: 0 - percent_max: 2
      6. Cholecalciferol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.66666666666667
      7. Thiamine Hydrochloride -> fr:thiamine-hydrochloride - percent_min: 0 - percent_max: 1.42857142857143
      8. Riboflavin -> fr:riboflavin - percent_min: 0 - percent_max: 1.25
      9. VitamiQ BI 2 -> fr:vitamiq-bi-2 - percent_min: 0 - percent_max: 1.11111111111111
    11. Sweetener -> fr:sweetener - percent_min: 0 - percent_max: 9.09090909090909
      1. Sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
    12. OFrom MILK -> fr:ofrom-milk - percent_min: 0 - percent_max: 8.33333333333333
    13. Maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. mélange de protéines -> en:proteins-mix - percent_min: 0 - percent_max: 7.14285714285714
      1. concentré de protéines de lactosérum0 -> fr:concentre-de-proteines-de-lactoserum0 - percent_min: 0 - percent_max: 7.14285714285714
      2. caséinate de calcium0 -> fr:caseinate-de-calcium0 - percent_min: 0 - percent_max: 3.57142857142857
      3. blanc d'oeuf -> en:egg-white - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
    15. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
    16. mélange de minéraux -> fr:melange-de-mineraux - percent_min: 0 - percent_max: 6.25
      1. phosphate dipotassique -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      2. chlorure de sodium -> en:sodium-chloride - percent_min: 0 - percent_max: 3.125
      3. phosphates de magnésium -> en:e343 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
      4. pyrophosphate ferrique -> en:ferric-diphosphate - percent_min: 0 - percent_max: 1.5625
      5. oxyde de zinc -> en:zinc-oxide - percent_min: 0 - percent_max: 1.25
      6. gluconate de cuivre -> en:copper-gluconate - percent_min: 0 - percent_max: 1.04166666666667
      7. sulfate de manganèse -> en:manganese-sulfate - percent_min: 0 - percent_max: 0.892857142857143
      8. chlorure de chrome -> en:chromium-chloride - percent_min: 0 - percent_max: 0.78125
      9. ses formes hexahydratées -> fr:ses-formes-hexahydratees - percent_min: 0 - percent_max: 0.694444444444444
      10. iodure de potassium -> en:potassium-iodide - percent_min: 0 - percent_max: 0.625
    17. lactosérum en poudre0 -> fr:lactoserum-en-poudre0 - percent_min: 0 - percent_max: 5.88235294117647
    18. triglycérides à chaîne moyenne -> fr:triglycerides-a-chaine-moyenne - percent_min: 0 - percent_max: 5.55555555555556
    19. créatine monohydratée -> fr:creatine-monohydratee - percent_min: 0 - percent_max: 5.26315789473684
    20. bitartrate de choline -> en:choline-bitartrate - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    21. L-glutamine -> fr:l-glutamine - percent_min: 0 - percent_max: 4.76190476190476
    22. peptides de glutamine -> fr:peptides-de-glutamine - percent_min: 0 - percent_max: 4.54545454545455
      1. GLUTEN -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
    24. colorants -> en:colour - percent_min: 0 - percent_max: 4.16666666666667
      1. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
      2. rouge de betterave -> en:e162 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
    25. mélange de vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
      2. vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 2
      3. nicotinamide -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.33333333333333
      4. biotine -> en:biotin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      5. acétate de rétinol -> en:retinyl-acetate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8
      6. D-pantothénate de calcium -> en:d-pantothenate-calcium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
      7. chlorhydrate de pyridoxine -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.571428571428571
      8. acide folique -> en:folic-acid - percent_min: 0 - percent_max: 0.5
      9. cholécalciférol -> en:cholecalciferol - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.444444444444444
      10. chlorhydrate de thiamine -> en:thiamin-hydrochloride - percent_min: 0 - percent_max: 0.444444444444444
      11. riboflavine -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.363636363636364
      12. vitamine BI 2 -> fr:vitamine-bi-2 - percent_min: 0 - percent_max: 0.333333333333333
    26. édulcorant -> en:sweetener - percent_min: 0 - percent_max: 3.84615384615385
      1. sucralose -> en:e955 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.84615384615385
    27. Olssu du LAIT ZL" EN -> fr:olssu-du-lait-zl-en - percent_min: 0 - percent_max: 3.7037037037037
      1. Maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
    28. Proteinmischung -> fr:proteinmischung - percent_min: 0 - percent_max: 3.57142857142857
    29. Molkenproteinkonzentrat0 -> fr:molkenproteinkonzentrat0 - percent_min: 0 - percent_max: 3.44827586206897
    30. Nziumkaseinat0 EialbUrnin.l..Ar.nmq.Yin Eisenpvroohosohat -> fr:nziumkaseinat0-eialburnin-l-ar-nmq-yin-eisenpvroohosohat - percent_min: 0 - percent_max: 3.33333333333333
    31. Zinkoxid -> fr:zinkoxid - percent_min: 0 - percent_max: 3.2258064516129
    32. Kupfergluconat -> fr:kupfergluconat - percent_min: 0 - percent_max: 3.125
    33. Mangansulphat -> fr:mangansulphat - percent_min: 0 - percent_max: 3.03030303030303
    34. nhnen -> fr:nhnen - percent_min: 0 - percent_max: 2.94117647058824

Näring

  • icon

    Good nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 5

    • Proteiner: 5 / 5 (värde: 15.9, avrundat värde: 15.9)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 7

    • Energi: 4 / 10 (värde: 1582, avrundat värde: 1582)
    • Socker: 1 / 10 (värde: 8.9, avrundat värde: 8.9)
    • Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)
    • Natrium: 2 / 10 (värde: 200, avrundat värde: 200)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (7 - 5)

    Nutri-Score: B

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    Sockerarter i måttlig kvantitet (8.9%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.5%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Protein powders
    Energi 1 582 kj
    (378 kcal)
    +5 %
    Fett 1,3 g −69 %
    Mättat fett 0,4 g −77 %
    Kolhydrat 75,6 g +883 %
    Sockerarter 8,9 g +176 %
    Fiber ?
    Protein 15,9 g −77 %
    Salt 0,5 g −36 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Produkt tillagd den av kiliweb
Senast ändrad produktsida på av segundo.
Produktsida också redigerad av openfoodfacts-contributors, yuka.A4lLOYWOBcgPAPTLy4ko7BznOufcHe1XEVM3og, yuka.Ke9mLePWD8ALIMaPzK4q1SqJHuD5U8dhISNUog, yuka.ZEk0dEFKa1kvZjBCbzhNYTd5TDU2dkVrbTVXS0EwVHJHL2dPSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmUfD4X0myLoDQ7VumuF7P7RD7rjPfNpxYLBOKs.

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