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Double Max Cocoa & Vanilla Croissant - 7 Days

Double Max Cocoa & Vanilla Croissant - 7 Days

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Streckkod: 5201360501700 (EAN / EAN-13)

Varumärken: 7 Days

Kategorier: Snacks, Söta snacks, Kakor och tårtor, en:Viennoiseries, en:Chocolate croissant

Etiketter, certifieringar, utmärkelser: en:Sustainable farming, UTZ Certified

Länder där såld: Frankrike, Island, Spanien

Matching with your preferences

Hälsa

Ingredienser

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    50 ingredients


    Rumänska: Aluat: făină de grâu, uleiuri vegetale (le palmier, ulei de floarea soarelui), zahăr, sirop de glucoză-fructoză, drojdie, sare iodată, stabilizator (mono - și digliceride ale acizilor Braşi), vanilină, corector de aciditate (acid citric), conservanți (propionat de calciu, sorbat de potasiu), Umplutură cu cacao 14%: zahar E de palmier, cacao pudră cu conținut redus de grăsime, lapte praf degresat, alcool etilic, emulsifiant (esteri poliglicerici ai acizilor es), vanilină, agent gelatinizant (alginat de sodiu), conservant (sorbat de potasiu), Umplutura cu cacao conține 7% cacao pudră cu Continut redus de grăsime, Umplutură cu aromă de vanilie 14%: zahăr, ulei de palmier, lapte praf degresat, dextroză, alcool etilic, praf e galbenuş de ou, emulsifiant (esteri poliglicerici ai acizilor graşi), stabilizator (gumă de celuloză), corectori de aciditate (difosfat disodic, acid fosforic), aromă de vanilie, conservant (sorbat de potasiu), lactoză (lapte)
    Allergener: Gluten, Mjölk, en:grau, en:lapte
    Spår: Mjölk, en:alune-de-pădure, en:arahide, en:migdale, en:produse-din-soia, en:susan

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E401 - Natriumalginat
    • Tillsats: E450 - Difosfater
    • Tillsats: E466 - Karboximetylcellulosa
    • Ingrediens: Dextros
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Geleringsmedel
    • Ingrediens: Glukos
    • Ingrediens: Laktos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat


    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E338 - Fosforsyra


    Phosphoric acid: Phosphoric acid -also known as orthophosphoric acid or phosphoricV acid- is a weak acid with the chemical formula H3PO4. Orthophosphoric acid refers to phosphoric acid, which is the IUPAC name for this compound. The prefix ortho- is used to distinguish the acid from related phosphoric acids, called polyphosphoric acids. Orthophosphoric acid is a non-toxic acid, which, when pure, is a solid at room temperature and pressure. The conjugate base of phosphoric acid is the dihydrogen phosphate ion, H2PO−4, which in turn has a conjugate base of hydrogen phosphate, HPO2−4, which has a conjugate base of phosphate, PO3−4. Phosphates are essential for life.The most common source of phosphoric acid is an 85% aqueous solution; such solutions are colourless, odourless, and non-volatile. The 85% solution is a syrupy liquid, but still pourable. Although phosphoric acid does not meet the strict definition of a strong acid, the 85% solution is acidic enough to be corrosive. Because of the high percentage of phosphoric acid in this reagent, at least some of the orthophosphoric acid is condensed into polyphosphoric acids; for the sake of labeling and simplicity, the 85% represents H3PO4 as if it were all in the ortho form. Dilute aqueous solutions of phosphoric acid exist in the ortho form.
    Källa: Wikipedia (Engelska)
  • E466 - Karboximetylcellulosa


    Carboxymethyl cellulose: Carboxymethyl cellulose -CMC- or cellulose gum or tylose powder is a cellulose derivative with carboxymethyl groups --CH2-COOH- bound to some of the hydroxyl groups of the glucopyranose monomers that make up the cellulose backbone. It is often used as its sodium salt, sodium carboxymethyl cellulose.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredients that contain palm oil: Palmolja
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    Icke-vegan


    Non-vegan ingredients: Skummjölkspulver, Skummjölkspulver, Laktos, Mjölk

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarisk status okänd


    Unrecognized ingredients: ro:aluat, ro:le-palmier, ro:mono-și-digliceride-ale-acizilor-braşi, ro:vanilină, ro:umplutură-cu-cacao, ro:zahar-e-de-palmier, ro:cacao-pudră-cu-conținut-redus-de-grăsime, ro:alcool-etilic, ro:esteri-poliglicerici-ai-acizilor-es, ro:vanilină, ro:umplutura-cu-cacao-conține-7-cacao-pudră-cu, ro:continut-redus-de-grăsime, ro:umplutură-cu-aromă-de-vanilie, ro:alcool-etilic, ro:praf-e-galbenuş-de-ou, ro:esteri-poliglicerici-ai-acizilor-graşi, ro:corectori-de-aciditate, ro:aromă-de-vanilie

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Aluat (făină de grâu), uleiuri vegetale (le palmier, ulei de floarea soarelui), zahăr, sirop de glucoză-fructoză, drojdie, sare iodată, stabilizator (mono- și digliceride ale acizilor Braşi), vanilină, corector de aciditate (acid citric), conservanți (propionat de calciu, sorbat de potasiu), Umplutură cu cacao 14% (zahar E de palmier), cacao pudră cu conținut redus de grăsime, lapte praf degresat, alcool etilic, emulsifiant (esteri poliglicerici ai acizilor es), vanilină, agent gelatinizant (alginat de sodiu), conservant (sorbat de potasiu), Umplutura cu cacao conține 7% cacao pudră cu, Continut redus de grăsime, Umplutură cu aromă de vanilie 14% (zahăr), ulei de palmier, lapte praf degresat, dextroză, alcool etilic, praf e galbenuş de ou, emulsifiant (esteri poliglicerici ai acizilor graşi), stabilizator (gumă de celuloză), corectori de aciditate (difosfat disodic, acid fosforic), aromă de vanilie, conservant (sorbat de potasiu), lactoză (lapte)
    1. Aluat -> ro:aluat
      1. făină de grâu -> en:wheat-flour - vegan: yes - vegetarian: yes
    2. uleiuri vegetale -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      1. le palmier -> ro:le-palmier
      2. ulei de floarea soarelui -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    3. zahăr -> en:sugar - vegan: yes - vegetarian: yes
    4. sirop de glucoză-fructoză -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    5. drojdie -> en:yeast - vegan: yes - vegetarian: yes
    6. sare iodată -> en:iodised-salt - vegan: yes - vegetarian: yes
    7. stabilizator -> en:stabiliser
      1. mono- și digliceride ale acizilor Braşi -> ro:mono-și-digliceride-ale-acizilor-braşi
    8. vanilină -> ro:vanilină
    9. corector de aciditate -> en:acidity-regulator
      1. acid citric -> en:e330 - vegan: yes - vegetarian: yes
    10. conservanți -> en:preservative
      1. propionat de calciu -> en:e282 - vegan: yes - vegetarian: yes
      2. sorbat de potasiu -> en:e202 - vegan: yes - vegetarian: yes
    11. Umplutură cu cacao -> ro:umplutură-cu-cacao - percent: 14
      1. zahar E de palmier -> ro:zahar-e-de-palmier
    12. cacao pudră cu conținut redus de grăsime -> ro:cacao-pudră-cu-conținut-redus-de-grăsime
    13. lapte praf degresat -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    14. alcool etilic -> ro:alcool-etilic
    15. emulsifiant -> en:emulsifier
      1. esteri poliglicerici ai acizilor es -> ro:esteri-poliglicerici-ai-acizilor-es
    16. vanilină -> ro:vanilină
    17. agent gelatinizant -> en:gelling-agent
      1. alginat de sodiu -> en:e401 - vegan: yes - vegetarian: yes
    18. conservant -> en:preservative
      1. sorbat de potasiu -> en:e202 - vegan: yes - vegetarian: yes
    19. Umplutura cu cacao conține 7% cacao pudră cu -> ro:umplutura-cu-cacao-conține-7-cacao-pudră-cu
    20. Continut redus de grăsime -> ro:continut-redus-de-grăsime
    21. Umplutură cu aromă de vanilie -> ro:umplutură-cu-aromă-de-vanilie - percent: 14
      1. zahăr -> en:sugar - vegan: yes - vegetarian: yes
    22. ulei de palmier -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    23. lapte praf degresat -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    24. dextroză -> en:dextrose - vegan: yes - vegetarian: yes
    25. alcool etilic -> ro:alcool-etilic
    26. praf e galbenuş de ou -> ro:praf-e-galbenuş-de-ou
    27. emulsifiant -> en:emulsifier
      1. esteri poliglicerici ai acizilor graşi -> ro:esteri-poliglicerici-ai-acizilor-graşi
    28. stabilizator -> en:stabiliser
      1. gumă de celuloză -> en:e466 - vegan: yes - vegetarian: yes
    29. corectori de aciditate -> ro:corectori-de-aciditate
      1. difosfat disodic -> en:e450i - vegan: yes - vegetarian: yes
      2. acid fosforic -> en:e338 - vegan: yes - vegetarian: yes
    30. aromă de vanilie -> ro:aromă-de-vanilie
    31. conservant -> en:preservative
      1. sorbat de potasiu -> en:e202 - vegan: yes - vegetarian: yes
    32. lactoză -> en:lactose - vegan: no - vegetarian: yes
      1. lapte -> en:milk - vegan: no - vegetarian: yes

Näring

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    Bad nutritional quality


    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 3 / 5 (värde: 6, avrundat värde: 6)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 20

    • Energi: 5 / 10 (värde: 1870, avrundat värde: 1870)
    • Socker: 3 / 10 (värde: 15, avrundat värde: 15)
    • Mättat fett: 10 / 10 (värde: 15, avrundat värde: 15)
    • Natrium: 2 / 10 (värde: 200, avrundat värde: 200)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 20 (20 - 0)

    Nutri-Score: E

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    Sockerarter i hög kvantitet (15%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.5%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Chocolate croissant
    Energi 1 870 kj
    (447 kcal)
    +11 %
    Fett 28 g +26 %
    Mättat fett 15 g +12 %
    Kolhydrat 42 g −1 %
    Sockerarter 15 g +23 %
    Fiber ?
    Protein 6 g −17 %
    Salt 0,5 g −43 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

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Hotade arter

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Datakällor

Produkt tillagd den av teolemon
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