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Creamy Original Flavour - violife - 200 g

Creamy Original Flavour - violife - 200 g

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Streckkod: 5202390013836 (EAN / EAN-13)

Kvantitet: 200 g

Förpackning: en:Foil-film, en:Mixed plastic-bag, en:Pp-lid, en:Pp-tub

Varumärken: Violife

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Mejeriprodukt, Fermenterad mat, en:Dairy substitutes, Fermenterade mjölkprodukter, Bredbara pålägg, Ostar, en:Salted spreads, en:Italian cheeses, en:Cheese spreads, en:Cheese substitutes

Etiketter, certifieringar, utmärkelser: Vegetarisk, en:Kosher, Glutenfri, Utan konserveringsmedel, Vegansk, en:Halal, Laktosfri, Utan palmolja, en:No soy

Tillverknings eller bearbetningsplats: Grèce

Länk till produktsidan på producentens officiella webbplats: https://violifefoods.com/fr_be/nos-produ...

Butiker: Delhaize, Colruyt, Edeka, Amazon, Carrefour, Cora, Match, Tesco Extra, Continente

Länder där såld: Irland, Spanien, en:Alemania, en:Bélgica, en:Francia, en:Reino Unido

Matching with your preferences

Hälsa

Ingredienser

9 ingredients

Engelska: water, coconut oil (23%), starch, sea salt, acidity regulator: glucono-delta-lactone, flavourings, olive extract, vitamin b12,

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Ingrediens: Arom
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E575 - Glukonsyrans deltalakton

Glucono delta-lactone: Glucono delta-lactone -GDL-, also known as gluconolactone, is a food additive with the E number E575 used as a sequestrant, an acidifier, or a curing, pickling, or leavening agent. It is a lactone of D-gluconic acid. Pure GDL is a white odorless crystalline powder. GDL has been marketed for use in feta cheese. GDL is neutral, but hydrolyses in water to gluconic acid which is acidic, adding a tangy taste to foods, though it has roughly a third of the sourness of citric acid. It is metabolized to 6-phospho-D-gluconate; one gram of GDL yields roughly the same amount of metabolic energy as one gram of sugar. Upon addition to water, GDL is partially hydrolysed to gluconic acid, with the balance between the lactone form and the acid form established as a chemical equilibrium. The rate of hydrolysis of GDL is increased by heat and high pH.The yeast Saccharomyces bulderi can be used to ferment gluconolactone to ethanol and carbon dioxide. The pH value greatly affects culture growth. Gluconolactone at 1 or 2% in a mineral media solution causes the pH to drop below 3.It is also a complete inhibitor of the enzyme amygdalin beta-glucosidase at concentrations of 1 mM.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Vegansk
No non-vegan ingredients

Unrecognized ingredients: Kobalamin

Vegetariskt
No non-vegetarian ingredients detected

Unrecognized ingredients: Kobalamin

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
water, coconut oil 23%, starch, sea salt, acidity regulator (glucono-delta-lactone), flavourings, olive, vitamin b12
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 23 - percent_max: 77

coconut oil -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 23 - percent: 23 - percent_max: 23

starch -> en:starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 23

acidity regulator -> en:acidity-regulator - percent_min: 0 - percent_max: 18

glucono-delta-lactone -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 18

flavourings -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

olive -> en:olive - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 5

Näring

Poor nutritional quality
⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

Negativa poäng: 17

Energi: 2 / 10 (värde: 987, avrundat värde: 987)

Socker: 0 / 10 (värde: 0, avrundat värde: 0)

Mättat fett: 10 / 10 (värde: 21, avrundat värde: 21)

Natrium: 5 / 10 (värde: 480, avrundat värde: 480)

The points for proteins are counted because the product is in the cheeses category.

Näringsvärde: 17 (17 - 0)

Nutri-Score: D
→ Läs mer om Nutri-Score

Fett i hög kvantitet (23%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i hög kvantitet (21%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i låg kvantitet (0%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i måttlig kvantitet (1.2%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Cheese substitutes
Energi	987 kj (239 kcal)	−18 %
Fett	23 g	-
Mättat fett	21 g	+27 %
Kolhydrat	8 g	−55 %
Sockerarter	0 g	−100 %
Fiber	0 g	−100 %
Protein	0 g	−100 %
Salt	1,2 g	−33 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %
Vitamine B12 (cobalamine)	2,5 µg

Miljö

Eco-Score C - Måttlig miljöpåverkan

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 56/100)

Kategori: Uncured soft cheese, spreadable, around 25% fat, in a tub

PEF environmental score: 0.47 (the lower the score, the lower the impact)
including impact on climate change: 4.98 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	83.3 %
Bearbetar	6.2 %
Förpackning	4.6 %
Transportation	3.5 %
Distribution	1.9 %
Consumption	0.5 %

Bonuses and maluses

Missing origins of ingredients information

Malus: -5

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Form	Material	Impact
Bag	PP 5 - polypropen	Hög
Film	Unknown	Hög
Lid	PP 5 - polypropen	Hög

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 41/100)

Produkt: Creamy Original Flavour - violife - 200 g

Life cycle analysis score: 56
Sum of bonuses and maluses: -15

Final score: 41/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 2.6 km in a petrol car

498 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Uncured soft cheese, spreadable, around 25% fat, in a tub (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	84.0 %
Bearbetar	5.6 %
Förpackning	5.3 %
Transportation	4.2 %
Distribution	0.7 %
Consumption	0.1 %

Förpackning

Packaging with a medium impact

Bag (PP 5 - polypropen)
Film
Lid (PP 5 - polypropen)

Creamy Original Flavour - Recycling instructions and/or packaging information - en

Transportation

Origins of ingredients

Missing origins of ingredients information

⚠️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Datakällor

Produkt tillagd den 6 januari 2018 13:54:18 CET av kiliweb
Senast ändrad produktsida på 29 april 2023 01:41:15 CEST av roboto-app.
Produktsida också redigerad av adelefaure, back-ache, countrybot, elcoco, inf, openfoodfacts-contributors, packbot, planteuser, quechoisir, sne1991, solitqire, swipe-studio, thaialagata, yuka.WG9jak1JUXIvTjhRdk5zQTl4Yi8rb3BjK2FHR2JXbVVCTE1ESVE9PQ, yuka.WHJzSEY0b0IrUEpVcXNWaXpCTHYzdUJRNE1XSGVtcUlLOHMvSUE9PQ.

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Creamy Original Flavour - violife - 200 g