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Mayo - Colruyt

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Streckkod: 5400141896145 (EAN / EAN-13)

Varumärken: Colruyt

Kategorier: en:Condiments, Såser, Majonnäser

Etiketter, certifieringar, utmärkelser: Eco-Score, Eco-Score C, Nutriscore, Nutriscore D

Butiker: Colruyt

Länder där såld: Belgien

Matching with your preferences

Hälsa

Ingredienser

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    25 ingredients

    Franska: 80 % huile de navette, eau, 7,8 % jaunes d'OEUFS, vinaigre, sel, sucre, conservateurs (E202, E211), 0,05 % arôme naturel de citron, 0,02 % jus de citron (SULFITES), épaississants (E412, E415), extrait de poivre, antioxydant (E385). PEUT CONTENIR DES TRACES DE GLUTEN (BLÉ, SEIGLE, ORGE), DE SOJA, DE LAIT, DE CELERI ET DE MOUTARDE.
    Allergener: Ägg, Gluten, Svaveldioxid och sulfit
    Spår: Selleri, Gluten, Mjölk, Senap, Soja

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E415 - Xantangummi
    • Ingrediens: Arom
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E202 - Kaliumsorbat

    Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
    Källa: Wikipedia (Engelska)

  • E211 - Natriumbensoat

    Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
    Källa: Wikipedia (Engelska)

  • E412 - Guarkärnmjöl

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)

  • E415 - Xantangummi

    Xanthan gum: Xanthan gum -- is a polysaccharide with many industrial uses, including as a common food additive. It is an effective thickening agent and stabilizer to prevent ingredients from separating. It can be produced from simple sugars using a fermentation process, and derives its name from the species of bacteria used, Xanthomonas campestris.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    huile de navette 80%, eau, jaunes d'OEUFS 7.8%, vinaigre, sel, sucre, conservateurs (e202, e211), arôme naturel de citron 0.05%, jus de citron 0.02% (SULFITES), épaississants (e412, e415), extrait de poivre, antioxydant (e385, BLÉ, SEIGLE, ORGE), DE SOJA, DE LAIT, DE CELERI, DE MOUTARDE
    1. huile de navette -> en:rapeseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 80 - percent: 80 - percent_max: 80
    2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 7.8 - percent_max: 11.93
    3. jaunes d'OEUFS -> en:egg-yolk - vegan: no - vegetarian: yes - percent_min: 7.8 - percent: 7.8 - percent_max: 7.8
    4. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 4.18000000000001
    5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 4.05
    6. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent_max: 3.025
    7. conservateurs -> en:preservative - percent_min: 0.05 - percent_max: 2.41
      1. e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.41
      2. e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.205
    8. arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0.05 - percent: 0.05 - percent_max: 0.05
    9. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0.02 - percent: 0.02 - percent_max: 0.02
      1. SULFITES -> en:sulfite - percent_min: 0 - percent_max: 0.02
    10. épaississants -> en:thickener - percent_min: 0 - percent_max: 0.02
      1. e412 -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
      2. e415 -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    11. extrait de poivre -> en:pepper-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    12. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.02
      1. e385 -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
      2. BLÉ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
      3. SEIGLE -> en:rye - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
      4. ORGE -> en:barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    13. DE SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    14. DE LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    15. DE CELERI -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02
    16. DE MOUTARDE -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.02

Näring

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    Poor nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.02, avrundat värde: 0)

    Negativa poäng: 17

    • Energi: 9 / 10 (värde: 3121, avrundat värde: 3121)
    • Socker: 0 / 10 (värde: 0.8, avrundat värde: 0.8)
    • Mättat fett: 5 / 10 (värde: 6, avrundat värde: 6)
    • Natrium: 3 / 10 (värde: 360, avrundat värde: 360)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 17 (17 - 0)

    Nutri-Score: D

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    Sockerarter i låg kvantitet (0.8%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.9%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: Majonnäser
    Energi 3 121 kj
    (746 kcal)     		+27 %
    Fett 82 g +30 %
    Mättat fett 6 g −6 %
    Kolhydrat 0,8 g −74 %
    Sockerarter 0,8 g −48 %
    Fiber ?
    Protein 1,2 g +22 %
    Salt 0,9 g −31 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,02 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av kiliweb
Senast ändrad produktsida på av moon-rabbit.
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