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Alpro Mild & Creamy Myrtille - 750 g

Alpro Mild & Creamy Myrtille - 750 g

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Streckkod: 5411188110743 (EAN / EAN-13)

Vanligt namn: Fermenterad sojaprodukt, blåbär, med tillsatt kalcium och vitaminer

Kvantitet: 750 g

Förpackning: en:Plastic, en:container, Green dot

Varumärken: Alpro Mild & Creamy, Alpro

Kategorier: Växtbaserad mat och dryck, Fermenterad mat, en:Dairy substitutes, Efterrätter, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Blueberry soy yogurts

Etiketter, certifieringar, utmärkelser: Vegetarisk, Glutenfri, Vegansk, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, Laktosfri, Mjölkfri

Butiker: ICA Supermarket

Länder där såld: Island, Sverige

Matching with your preferences

Hälsa

Ingredienser

  • icon

    26 ingredients


    Vatten, socker, skalade sojabönor 7,2%, blåbär 5,9%, glukos-fruktossirap, trikalciumcitrat, surhetsreglerande medel (natriumcitrat, citronsyra), stabiliseringsmedel (pektin), naturlig arom, hibiskus - och morotsjuicekoncentrat, vitaminer (riboflavin (B2), B12, D2), havssalt, antioxidationsmedel (tokoferolextrakt, fettsyraestrar av askorbinsyra), yoghurtkultur (S. thermophilus, L. bulgaricus).
    Allergener: Soja
    Spår: Nötter

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingrediens: Arom
    • Ingrediens: Glukos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E440a - Pektin


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

  • icon

    Palmolja innehåll okänt


    Unrecognized ingredients: Skalade-sojabönor, Och-morotsjuicekoncentrat, Tokoferolextrakt, Fettsyraestrar-av-askorbinsyra, Streptococcus thermophilus, Lactobacillus bulgaricus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegansk


    No non-vegan ingredients

    Unrecognized ingredients: Skalade-sojabönor, Natriumcitrat, Och-morotsjuicekoncentrat, Kobalamin, Tokoferolextrakt, Fettsyraestrar-av-askorbinsyra, Streptococcus thermophilus, Lactobacillus bulgaricus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetariskt


    No non-vegetarian ingredients detected

    Unrecognized ingredients: Skalade-sojabönor, Natriumcitrat, Och-morotsjuicekoncentrat, Kobalamin, Tokoferolextrakt, Fettsyraestrar-av-askorbinsyra, Streptococcus thermophilus, Lactobacillus bulgaricus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Vatten, socker, skalade _sojabönor_ 7.2%, blåbär 5.9%, glukos-fruktossirap, trikalciumcitrat, surhetsreglerande medel (natriumcitrat, citronsyra), stabiliseringsmedel (pektin), naturlig arom, hibiskus, och morotsjuicekoncentrat, vitaminer (riboflavin (B2), B12, D2), havssalt, antioxidationsmedel (tokoferolextrakt, fettsyraestrar av askorbinsyra), yoghurtkultur (streptococcus thermophilus, lactobacillus bulgaricus)
    1. Vatten -> en:water - vegan: yes - vegetarian: yes - percent_min: 7.2 - percent_max: 79.7
    2. socker -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 7.2 - percent_max: 43.45
    3. skalade _sojabönor_ -> sv:skalade-sojabönor - percent_min: 7.2 - percent: 7.2 - percent_max: 7.2
    4. blåbär -> en:blueberry - vegan: yes - vegetarian: yes - percent_min: 5.9 - percent: 5.9 - percent_max: 5.9
    5. glukos-fruktossirap -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
    6. trikalciumcitrat -> en:e333iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
    7. surhetsreglerande medel -> en:acidity-regulator - percent_min: 0 - percent_max: 5.9
      1. natriumcitrat -> en:sodium-citrate - percent_min: 0 - percent_max: 5.9
      2. citronsyra -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.95
    8. stabiliseringsmedel -> en:stabiliser - percent_min: 0 - percent_max: 5.9
      1. pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
    9. naturlig arom -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.9
    10. hibiskus -> en:chinese-hibiscus - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
    11. och morotsjuicekoncentrat -> sv:och-morotsjuicekoncentrat - percent_min: 0 - percent_max: 5.9
    12. vitaminer -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
      1. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.9
        1. B2 -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.9
      2. B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 2.95
      3. D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.96666666666667
    13. havssalt -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.9
    14. antioxidationsmedel -> en:antioxidant - percent_min: 0 - percent_max: 5.9
      1. tokoferolextrakt -> sv:tokoferolextrakt - percent_min: 0 - percent_max: 5.9
      2. fettsyraestrar av askorbinsyra -> sv:fettsyraestrar-av-askorbinsyra - percent_min: 0 - percent_max: 2.95
    15. yoghurtkultur -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 5.9
      1. streptococcus thermophilus -> sv:streptococcus-thermophilus - percent_min: 0 - percent_max: 5.9
      2. lactobacillus bulgaricus -> sv:lactobacillus-bulgaricus - percent_min: 0 - percent_max: 2.95

Näring

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    Very good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 2

    • Proteiner: 2 / 5 (värde: 3.6, avrundat värde: 3.6)
    • Fiber: 0 / 5 (värde: 0.9, avrundat värde: 0.9)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 5.9, avrundat värde: 5.9)

    Negativa poäng: 1

    • Energi: 0 / 10 (värde: 322, avrundat värde: 322)
    • Socker: 1 / 10 (värde: 8.2, avrundat värde: 8.2)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 0 / 10 (värde: 60, avrundat värde: 60)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: -1 (1 - 2)

    Nutri-Score: A

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    Sockerarter i måttlig kvantitet (8.2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0.15%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Blueberry soy yogurts
    Energi 322 kj
    (70 kcal)
    −2 %
    Fett 1,9 g −5 %
    Mättat fett 0,3 g −6 %
    Kolhydrat 8,5 g −21 %
    Sockerarter 8,2 g −17 %
    Laktos 0 g
    Fiber 0,9 g +18 %
    Protein 3,6 g +1 %
    Salt 0,15 g +39 %
    Vitamin D 0,75 µg
    Vitamin B2 (Riboflavin) 0,21 mg
    Vitamin B12 (cobalamin) 0,38 µg
    Kalcium 120 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 5,9 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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