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Yaourt agrumes - Alpro - 4 x 125 g

Yaourt agrumes - Alpro - 4 x 125 g

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Streckkod: 5411188112303 (EAN / EAN-13)

Kvantitet: 4 x 125 g

Förpackning: en:Plastic, Kartong, en:Fresh, fr:Vasitos

Varumärken: Alpro

Kategorier: Växtbaserad mat och dryck, en:dairies-substitutes, Efterrätter, Fermenterad mat, en:Non-dairy desserts, en:Non-dairy fermented foods, en:Non-dairy yogurts, en:Soy milk yogurts, en:Fruit soy yogurts, en:Soy desserts

Etiketter, certifieringar, utmärkelser: en:Low or no fat, Låg fetthalt, Vegetarisk, Glutenfri, Vegansk, en:100% vegetable, en:Calcium source, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, en:Green Dot, en:High proteins, Laktosfri, Nutriscore, Nutriscore B, D-vitaminkälla

Butiker: Carrefour, Eroski, Alcampo, El Corte Inglés, Hipercor, Delhaize

Länder där såld: Belgien, Frankrike, Spanien

Matching with your preferences

Hälsa

Ingredienser

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    60 ingredients


    Franska: ORANGE SAUGUINE INGREDIENTS: Base de soja (eau, fèves de soja décortiquées (9,7%), sucre, jus d'orange sanguine à base de jus concentré, sirop de glucose-fructose, correcteurs d'acidité (citrates de sodium, acide citrique), stabilisant (pectines), phosphate tricalcique, arôme naturel d'orange, colorant (extrait de paprika), extrait de carotte, sel marin, antioxygènes (extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique), vitamines (B2, B12, D2), ferments de yaourt (S. thermophilus, L. bulgaricus). CITRON VERT-CITRON INGRÉDIENTS: base de soja (eau, fèves de soja décortiquées (9,7%)), sucre, sirop de glucose-fructose, citron (2,8%)[(jus à base de jus concentré (1,7%,fruit (1,1%),.jus de citron vert à base de jus concentré (0,6%), correcteurs d'acidité (acide citrique, citrates de sodium), stabilisant (pectines), phosphate tricalcique, sel marin, antioxygènes (extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique), extrait de potiron, extrait de carotte, arôme, arôme citron naturel avec d'autres arômes naturels, vitamines (B2, B12, D2), ferments de yaourt (S.thermophilus, L. bulgaricus). Peut contenir des traces de fruits à coque(pas d'arachides).
    Allergener: Soja
    Spår: Nötter

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E160c - Paprikaoleoresin
    • Tillsats: E440 - Pektiner
    • Ingrediens: Färg
    • Ingrediens: Arom
    • Ingrediens: Glukos

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E304 - E304 food additive


    Ascorbyl palmitate: Ascorbyl palmitate is an ester formed from ascorbic acid and palmitic acid creating a fat-soluble form of vitamin C. In addition to its use as a source of vitamin C, it is also used as an antioxidant food additive -E number E304-. It is approved for use as a food additive in the EU, the U.S., Canada, Australia, and New Zealand.Ascorbyl palmitate is known to be broken down -through the digestive process- into ascorbic acid and palmitic acid -a saturated fatty acid- before being absorbed into the bloodstream. Ascorbyl palmitate is also marketed as "vitamin C ester".
    Källa: Wikipedia (Engelska)
  • E330 - Citronsyra


    Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
    Källa: Wikipedia (Engelska)
  • E331 - Natriumcitrater


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Källa: Wikipedia (Engelska)
  • E440 - Pektiner


    Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Vegansk


    No non-vegan ingredients

    Unrecognized ingredients: fr:orange-sauguine-ingredients, fr:base-de-soja, fr:jus-d-orange-sanguine-a-base-de-jus-concentre, Kobalamin, fr:ferments-de-yaourt, Streptococcus thermophilus, Lactobacillus bulgaricus, fr:citron-vert-citron-ingredients, fr:base-de-soja, fr:jus-a-base-de-jus-concentre, fr:jus-de-citron-vert-a-base-de-jus-concentre, fr:arome-citron-naturel, Kobalamin, fr:ferments-de-yaourt, Streptococcus thermophilus, Lactobacillus bulgaricus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetariskt


    No non-vegetarian ingredients detected

    Unrecognized ingredients: fr:orange-sauguine-ingredients, fr:base-de-soja, fr:jus-d-orange-sanguine-a-base-de-jus-concentre, Kobalamin, fr:ferments-de-yaourt, Streptococcus thermophilus, Lactobacillus bulgaricus, fr:citron-vert-citron-ingredients, fr:base-de-soja, fr:jus-a-base-de-jus-concentre, fr:jus-de-citron-vert-a-base-de-jus-concentre, fr:arome-citron-naturel, Kobalamin, fr:ferments-de-yaourt, Streptococcus thermophilus, Lactobacillus bulgaricus

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    ORANGE SAUGUINE INGREDIENTS (Base de soja, eau), fèves de soja 9.7%, sucre, jus d'orange sanguine à base de jus concentré, sirop de glucose-fructose, correcteurs d'acidité (citrates de sodium, acide citrique), stabilisant (pectines), phosphate tricalcique, arôme naturel d'orange, colorant (extrait de paprika), extrait de carotte, sel marin, antioxygènes (extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique), vitamines, vitamine B2, vitamine B12, vitamine D2, ferments de yaourt (streptococcus thermophilus, lactobacillus bulgaricus), CITRON VERT-CITRON INGRÉDIENTS (base de soja, eau), fèves de soja 9.7%, sucre, sirop de glucose-fructose, citron 2.8%, jus à base de jus concentré 1.7%, fruit 1.1%, jus de citron vert à base de jus concentré 0.6%, correcteurs d'acidité (acide citrique, citrates de sodium), stabilisant (pectines), phosphate tricalcique, sel marin, antioxygènes (extrait riche en tocophérols, esters d'acides gras de l'acide ascorbique), potiron, extrait de carotte, arôme, arôme citron naturel, arômes naturels, vitamines, vitamine B2, vitamine B12, vitamine D2, ferments de yaourt (streptococcus thermophilus, lactobacillus bulgaricus)
    1. ORANGE SAUGUINE INGREDIENTS -> fr:orange-sauguine-ingredients
      1. Base de soja -> fr:base-de-soja
      2. eau -> en:water - vegan: yes - vegetarian: yes
    2. fèves de soja -> en:soya-bean - vegan: yes - vegetarian: yes - percent: 9.7
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes
    4. jus d'orange sanguine à base de jus concentré -> fr:jus-d-orange-sanguine-a-base-de-jus-concentre
    5. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    6. correcteurs d'acidité -> en:acidity-regulator
      1. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
      2. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    7. stabilisant -> en:stabiliser
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    8. phosphate tricalcique -> en:e341 - vegan: yes - vegetarian: yes
    9. arôme naturel d'orange -> en:natural-orange-flavouring - vegan: maybe - vegetarian: maybe
    10. colorant -> en:colour
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes
    11. extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes
    12. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes
    13. antioxygènes -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
      2. esters d'acides gras de l'acide ascorbique -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    14. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    15. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    16. vitamine B12 -> en:vitamin-b12
    17. vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    18. ferments de yaourt -> fr:ferments-de-yaourt
      1. streptococcus thermophilus -> fr:streptococcus-thermophilus
      2. lactobacillus bulgaricus -> fr:lactobacillus-bulgaricus
    19. CITRON VERT-CITRON INGRÉDIENTS -> fr:citron-vert-citron-ingredients
      1. base de soja -> fr:base-de-soja
      2. eau -> en:water - vegan: yes - vegetarian: yes
    20. fèves de soja -> en:soya-bean - vegan: yes - vegetarian: yes - percent: 9.7
    21. sucre -> en:sugar - vegan: yes - vegetarian: yes
    22. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes
    23. citron -> en:lemon - vegan: yes - vegetarian: yes - percent: 2.8
    24. jus à base de jus concentré -> fr:jus-a-base-de-jus-concentre - percent: 1.7
    25. fruit -> en:fruit - vegan: yes - vegetarian: yes - percent: 1.1
    26. jus de citron vert à base de jus concentré -> fr:jus-de-citron-vert-a-base-de-jus-concentre - percent: 0.6
    27. correcteurs d'acidité -> en:acidity-regulator
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
      2. citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes
    28. stabilisant -> en:stabiliser
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes
    29. phosphate tricalcique -> en:e341 - vegan: yes - vegetarian: yes
    30. sel marin -> en:sea-salt - vegan: yes - vegetarian: yes
    31. antioxygènes -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
      2. esters d'acides gras de l'acide ascorbique -> en:e304 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    32. potiron -> en:giant-squash - vegan: yes - vegetarian: yes
    33. extrait de carotte -> en:carrot-extract - vegan: yes - vegetarian: yes
    34. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
    35. arôme citron naturel -> fr:arome-citron-naturel
    36. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    37. vitamines -> en:vitamins - vegan: yes - vegetarian: yes
    38. vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
    39. vitamine B12 -> en:vitamin-b12
    40. vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes
    41. ferments de yaourt -> fr:ferments-de-yaourt
      1. streptococcus thermophilus -> fr:streptococcus-thermophilus
      2. lactobacillus bulgaricus -> fr:lactobacillus-bulgaricus

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 2

    • Proteiner: 2 / 5 (värde: 3.6, avrundat värde: 3.6)
    • Fiber: 0 / 5 (värde: 0.6, avrundat värde: 0.6)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 3.9, avrundat värde: 3.9)

    Negativa poäng: 2

    • Energi: 0 / 10 (värde: 314, avrundat värde: 314)
    • Socker: 2 / 10 (värde: 9.3, avrundat värde: 9.3)
    • Mättat fett: 0 / 10 (värde: 0.3, avrundat värde: 0.3)
    • Natrium: 0 / 10 (värde: 72, avrundat värde: 72)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 0 (2 - 2)

    Nutri-Score: B

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    Sockerarter i måttlig kvantitet (9.3%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.18%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (125 g)
    Compared to: en:Fruit soy yogurts
    Energi 314 kj
    (75 kcal)
    392 kj
    (93 kcal)
    −5 %
    Fett 2 g 2,5 g +1 %
    Mättat fett 0,3 g 0,375 g −7 %
    Kolhydrat 9,6 g 12 g −13 %
    Sockerarter 9,3 g 11,6 g −8 %
    Fiber 0,6 g 0,75 g −39 %
    Protein 3,6 g 4,5 g +1 %
    Salt 0,18 g 0,225 g +73 %
    Vitamin D 0,75 µg 0,938 µg −96 %
    Vitamin B2 (Riboflavin) 0,21 mg 0,262 mg −0 %
    Vitamin B12 (cobalamin) 0,38 µg 0,475 µg −98 %
    Kalcium 120 mg 150 mg −1 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3,9 % 3,9 %
Portionsstorlek: 125 g

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

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