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Alpro Riz 1L

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Streckkod: 5411188115687 (EAN / EAN-13)

Vanligt namn: Boisson au riz avec calcium et vitamines ajoutés

Kvantitet: 1l

Förpackning: en:Brick, Kartong, en:Fresh, fr:Brique en carton, fr:Produkt

Varumärken: Alpro

Kategorier: Växtbaserad mat och dryck, Drycker, Växtbaserad mat, en:Cereals and potatoes, en:Dairy substitutes, en:Cereals and their products, Växtbaserade drycker, en:Milk substitutes, en:Plant milks, en:Cereal milks, en:Rice milks, en:Natural rice milks

Etiketter, certifieringar, utmärkelser: Lågt eller inget socker, Vegetarisk, Glutenfri, Utan konserveringsmedel, Vegansk, Europeiska Vegetariska Unionen, Europeiska Vegetariska Unionen Vegan, en:FSC, en:FSC Mix, Inget tillsat socker, en:No colorings, Laktosfri, Mjölkfri, Nutriscore, Nutriscore B, fr:Superior-taste-award

Butiker: Carrefour, Magasins U, Kliver

Länder där såld: Frankrike, en:Deutschland, en:Frankreich

Matching with your preferences

Hälsa

Ingredienser

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    13 ingredients

    Franska: Eau, riz (12 %), huile de tournesol, orthophosphate tricalcique, maltodextrine, sel marin de table, stabilisant (gomme gellane), vitamines (B12, D2), correcteur d'acidité (phosphates de potassium).

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E418 - Gellangummi

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E340 - E340 food additive

    Potassium phosphate: Potassium phosphate is a generic term for the salts of potassium and phosphate ions including: Monopotassium phosphate -KH2PO4- -Molar mass approx: 136 g/mol- Dipotassium phosphate -K2HPO4- -Molar mass approx: 174 g/mol- Tripotassium phosphate -K3PO4- -Molar mass approx: 212.27 g/mol-As food additives, potassium phosphates have the E number E340.
    Källa: Wikipedia (Engelska)

  • E418 - Gellangummi

    Gellan gum: Gellan gum is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea -formerly Pseudomonas elodea based on the taxonomic classification at the time of its discovery-. Its taxonomic classification has been subsequently changed to Sphingomonas elodea based on current classification system. The gellan-producing bacterium was discovered and isolated by the former Kelco Division of Merck & Company, Inc. in 1978 from the lily plant tissue from a natural pond in Pennsylvania, USA. It was initially identified as a substitute gelling agent at significantly lower use level to replace agar in solid culture media for the growth of various microorganisms Its initial commercial product with the trademark as "GELRITE" gellan gum, was subsequently identified as a suitable agar substitute as gelling agent in various clinical bacteriological media.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Vegansk

    No non-vegan ingredients

    Unrecognized ingredients: Kobalamin
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    Vegetariskt

    No non-vegetarian ingredients detected

    Unrecognized ingredients: Kobalamin
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    Eau, riz 12%, huile de tournesol, orthophosphate tricalcique, maltodextrine, sel marin de table, stabilisant (gomme gellane), vitamines, vitamine B12, vitamine D2, correcteur d'acidité (phosphates de potassium)
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 12 - percent_max: 88
    2. riz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 12
    4. orthophosphate tricalcique -> en:e341 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    5. maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    6. sel marin de table -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    7. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 12
      1. gomme gellane -> en:e418 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    8. vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12
    9. vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 10.8571428571429
    10. vitamine D2 -> en:ergocalciferol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.5
    11. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 8.44444444444444
      1. phosphates de potassium -> en:e340 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.44444444444444

Näring

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    Good nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 0.1, avrundat värde: 0.1)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 0

    • Energi: 0 / 10 (värde: 197, avrundat värde: 197)
    • Socker: 0 / 10 (värde: 3.3, avrundat värde: 3.3)
    • Mättat fett: 0 / 10 (värde: 0.1, avrundat värde: 0.1)
    • Natrium: 0 / 10 (värde: 36, avrundat värde: 36)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 0 (0 - 0)

    Nutri-Score: B

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    Sockerarter i måttlig kvantitet (3.3%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.09%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: en:Natural rice milks
    Energi 197 kj
    (47 kcal)     		−17 %
    Fett 1 g −8 %
    Mättat fett 0,1 g −43 %
    Kolhydrat 9,5 g −14 %
    Sockerarter 3,3 g −39 %
    Fiber 0 g −100 %
    Protein 0,1 g −68 %
    Salt 0,09 g −4 %
    Vitamin D 0,75 µg
    Vitamin B12 (cobalamin) 0,38 µg
    Kalcium 120 mg +6 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

Carbon footprint

Förpackning

Transportation

Datakällor

Produkt tillagd den av sebleouf
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