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Kebab - Green Way - 400g

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Kebab - Green Way - 400g

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Streckkod: 5414880000626 (EAN / EAN-13)

Kvantitet: 400g

Varumärken: Green Way

Kategorier: en:Meat alternatives, en:Meat analogues, en:Vegan Kebab

Etiketter, certifieringar, utmärkelser: Vegetarisk, Vegansk, en:High proteins

Butiker: Delhaize

Länder där såld: Belgien, Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    22 ingredients

    Franska: eau, GLUTEN DE BLÉ, huile de tournesol, protéine végétale (farine de SOJA, protéines de FROMENT texturées), condiments en poudre (sel, herbes et épices [MOUTARDE], arôme [SOJA, CÉLERI], protéine végétale hydrolysée [SOJA], chapelure [FROMENT], légumes séchés [oignon, tomate]], épaississant: alginate de sodium.
    Allergener: Selleri, Gluten, Senap, Soja

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E401 - Natriumalginat
    • Ingrediens: Arom
    • Ingrediens: Gluten
    • Ingrediens: Förtjockningsmedel

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

Ingrediensanalys

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    eau, GLUTEN DE BLÉ, huile de tournesol, protéine végétale (farine de SOJA, protéines de FROMENT texturées), condiments en poudre, sel, herbes et épices (MOUTARDE), arôme (SOJA, CÉLERI), protéine végétale hydrolysée (SOJA), chapelure (FROMENT), légumes séchés (oignon, tomate), épaississant (alginate de sodium)
    1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 8.33333333333333 - percent_max: 100
    2. GLUTEN DE BLÉ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
    3. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 33.3333333333333
    4. protéine végétale -> en:plant-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      1. farine de SOJA -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
      2. protéines de FROMENT texturées -> en:textured-wheat-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    5. condiments en poudre -> en:powdered-condiment - vegan: ignore - vegetarian: ignore - percent_min: 0 - percent_max: 20
    6. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
    7. herbes et épices -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
      1. MOUTARDE -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. CÉLERI -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    9. protéine végétale hydrolysée -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. SOJA -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    10. chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
      1. FROMENT -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    11. légumes séchés -> fr:legume-deshydrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      1. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      2. tomate -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
    12. épaississant -> en:thickener - percent_min: 0 - percent_max: 5
      1. alginate de sodium -> en:e401 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Näring

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    Poor nutritional quality

    ⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.
    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 5 / 5 (värde: 26.4, avrundat värde: 26.4)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 13

    • Energi: 3 / 10 (värde: 1109, avrundat värde: 1109)
    • Socker: 0 / 10 (värde: 0.25, avrundat värde: 0.25)
    • Mättat fett: 1 / 10 (värde: 1.8, avrundat värde: 1.8)
    • Natrium: 9 / 10 (värde: 840, avrundat värde: 840)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 13 (13 - 0)

    Nutri-Score: D

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    Sockerarter i låg kvantitet (0.25%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i hög kvantitet (2.1%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Compared to: en:Meat analogues
    Energi 1 109 kj
    (265 kcal)     		+34 %
    Fett 15,5 g +62 %
    Mättat fett 1,8 g +28 %
    Kolhydrat 6,2 g −40 %
    Sockerarter 0,25 g −85 %
    Fiber ?
    Protein 26,4 g +83 %
    Salt 2,1 g +64 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Miljö

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