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Fanta Orange sans sucres - 1,5 l

Fanta Orange sans sucres - 1,5 l

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Streckkod: 5449000138026 (EAN / EAN-13)

Vanligt namn: Boisson rafraîchissante, au concentré de jus d'orange & édulcorants

Kvantitet: 1,5 l

Förpackning: fr:Bouchon en plastique, fr:Bouteille & bouchon plastique, fr:Bouteille en plastique, fr:Etiquette film plastique

Varumärken: Fanta

Kategorier: Växtbaserad mat och dryck, Drycker, Växtbaserade drycker, Kolsyrade Drycker, Fruktbaserade drycker, en:Artificially sweetened beverages, Läsk, en:Diet beverages, en:Fruit sodas, en:Diet sodas, en:Orange soft drinks, en:Light fruit sodas, en:Light orange soft drinks, en:Sweetened beverages, en:Unsweetened beverages, fr:Sodas aux concentrés de jus de fruit

Etiketter, certifieringar, utmärkelser: Innehåller en fenylalaninkälla, en:Green Dot, Tillverkad i Frankrike, en:Made in Swiss, Inget tillsat socker, Tidy man

Tillverknings eller bearbetningsplats: France

Länk till produktsidan på producentens officiella webbplats: https://www.coca-cola-france.fr/nos-marq...

Butiker: Super U, carrefour.fr

Länder där såld: Belgien, Frankrike, Schweiz

Matching with your preferences

Hälsa

Ingredienser

18 ingredients

Franska: Eau gazéifiée; jus d'orange à base de concentré (4%); acidifiants: acide citrique, acíde malique; édulcorants: acésulfame-K, aspartame; conservateur: sorbate de potassium; arôme naturel d'orange avec autres arômes naturels; concentrés de carotte et citrouille; antioxydant: acide ascorbique; stabilisant: gomme de guar. Contient une source de Phénylalanine.

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tillsats: E412 - Guarkärnmjöl

Tillsats: E950 - Acesulfam k

Tillsats: E951 - Aspartam

Ingrediens: Arom

Ingrediens: Sötningsmedel
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E202 - Kaliumsorbat

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Källa: Wikipedia (Engelska)

E296 - Äppelsyra

Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
Källa: Wikipedia (Engelska)

E300 - Askorbinsyra

E330 - Citronsyra

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Källa: Wikipedia (Engelska)

E412 - Guarkärnmjöl

Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
Källa: Wikipedia (Engelska)

E950 - Acesulfam k

Acesulfame potassium: Acesulfame potassium - AY-see-SUL-faym-, also known as acesulfame K -K is the symbol for potassium- or Ace K, is a calorie-free sugar substitute -artificial sweetener- often marketed under the trade names Sunett and Sweet One. In the European Union, it is known under the E number -additive code- E950. It was discovered accidentally in 1967 by German chemist Karl Clauss at Hoechst AG -now Nutrinova-. In chemical structure, acesulfame potassium is the potassium salt of 6-methyl-1‚2,3-oxathiazine-4-3H--one 2‚2-dioxide. It is a white crystalline powder with molecular formula C4H4KNO4S and a molecular weight of 201.24 g/mol.
Källa: Wikipedia (Engelska)

E951 - Aspartam

Aspartame: Aspartame -APM- is an artificial non-saccharide sweetener used as a sugar substitute in some foods and beverages. In the European Union, it is codified as E951. Aspartame is a methyl ester of the aspartic acid/phenylalanine dipeptide. A panel of experts set up by the European Food Safety Authority concluded in 2013 that aspartame is safe for human consumption at current levels of exposure. As of 2018, evidence does not support a long-term benefit for weight loss or in diabetes. Because its breakdown products include phenylalanine, people with the genetic condition phenylketonuria -PKU- must be aware of this as an additional source.It was first sold under the brand name NutraSweet. It was first made in 1965, and the patent expired in 1992. It was initially approved for use in food products by the U.S. Food and Drug Administration -FDA- in 1981. The safety of aspartame has been the subject of several political and medical controversies, United States congressional hearings, and Internet hoaxes.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri

No ingredients containing palm oil detected

Kanske Vegansk

Ingredients that may not be vegan: Naturlig apelsinarom, Naturlig arom

Kanske Vegetariskt

Ingredients that may not be vegetarian: Naturlig apelsinarom, Naturlig arom

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Eau gazéifiée, jus d'orange à base de concentré 4%, acidifiants (acide citrique), acíde malique, édulcorants (acésulfame-K), aspartame, conservateur (sorbate de potassium), arôme naturel d'orange, arômes naturels, concentrés de carotte, citrouille, antioxydant (acide ascorbique), stabilisant (gomme de guar)
Eau gazéifiée -> en:carbonated-water - vegan: yes - vegetarian: yes - percent_min: 52 - percent_max: 96

jus d'orange à base de concentré -> en:orange-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4

acidifiants -> en:acid - percent_min: 0 - percent_max: 4

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

acíde malique -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

édulcorants -> en:sweetener - percent_min: 0 - percent_max: 4

acésulfame-K -> en:e950 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

aspartame -> en:e951 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

conservateur -> en:preservative - percent_min: 0 - percent_max: 4

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

arôme naturel d'orange -> en:natural-orange-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4

concentrés de carotte -> fr:concentre-de-carotte - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

citrouille -> en:pumpkin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 4

acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 4

gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4

Näring

Average nutritional quality
⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 4
This product is considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 0

Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 10 (värde: 4, avrundat värde: 4)

Negativa poäng: 2

Energi: 1 / 10 (värde: 13, avrundat värde: 13)

Socker: 1 / 10 (värde: 0.5, avrundat värde: 0.5)

Mättat fett: 0 / 10 (värde: 0, avrundat värde: 0)

Natrium: 0 / 10 (värde: 0, avrundat värde: 0)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: 2 (2 - 0)

Nutri-Score: C
→ Läs mer om Nutri-Score

Fett i låg kvantitet (0%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i låg kvantitet (0%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i låg kvantitet (0.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i låg kvantitet (0%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Beredd för 100 g / 100 ml	Beredd per portion (250 ml)	Compared to: en:Light orange soft drinks
Energi	13 kj (3 kcal)	13,2 kj (3 kcal)	33 kj (8 kcal)	−35 %
Fett	0 g	0 g	0 g	−100 %
Mättat fett	0 g	0 g	0 g	−100 %
Kolhydrat	0,5 g	0,52 g	1,3 g	−33 %
Sockerarter	0,5 g	0,52 g	1,3 g	−31 %
Fiber	0 g	0 g	0 g	−100 %
Protein	0 g	0 g	0 g	−100 %
Salt	0 g	0 g	0 g	−100 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	4 %	?	?