volunteer_activism Donera

Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.

Tack! favorite


Olej rzepakowy z pierwszego tłoczenia, filtrowany - Kujawski - 1 l

Olej rzepakowy z pierwszego tłoczenia, filtrowany - Kujawski - 1 l

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Streckkod: 5900012000232 (EAN / EAN-13)

Kvantitet: 1 l

Förpackning: en:Plastic, PET, pl:Butelka

Varumärken: Kujawski

Varumärkesägare: KUJAWSKI

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Fett, en:Vegetable fats, Vegetabiliska oljor, Rovoljor

Etiketter, certifieringar, utmärkelser: en:Low or no salt, Lågt eller inget socker, Vegetarisk, Inga artificiella aromämnen, Utan konserveringsmedel, Vegansk, en:No added salt, Inget tillsat socker, en:No additives, en:No colorings, Mjölkfri, Utan palmolja, en:No sugar, pl:Certyfikat PCBC

Ingredients ursprung: Polen

Tillverknings eller bearbetningsplats: Polska

Länder där såld: Polen, USA

Matching with your preferences



Food processing

  • icon

    Bearbetade kulinariska ingredienser

    Elements that indicate the product is in the en:2 - Processed culinary ingredients group:

    • Kategori: Fett

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification


The analysis is based solely on the ingredients listed and does not take into account processing methods.


  • icon

    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    The product is in the fats category, the points for saturated fat are replaced by the points for the saturated fat / fat ratio.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 0, avrundat värde: 0)
    • Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 10

    • Energi: 10 / 10 (värde: 3700, avrundat värde: 3700)
    • Socker: 0 / 10 (värde: 0, avrundat värde: 0)
    • Mättat fett / fettratio: 0 / 10 (värde: 7.5, avrundat värde: 7.5)
    • Natrium: 0 / 10 (värde: 0, avrundat värde: 0)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 10 (10 - 0)

    Nutri-Score: C

  • icon

    Sockerarter i låg kvantitet (0%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i låg kvantitet (0%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon


    Näringsfakta Som såld
    för 100 g / 100 ml
    Som såld
    per portion (10g)
    Compared to: Rovoljor
    Energi 3 700 kj
    (900 kcal)
    370 kj
    (90 kcal)
    +3 %
    Fett 100 g 10 g +5 %
    Mättat fett 7,5 g 0,75 g +7 %
    Enkelomättat fett 0,066 g 0,007 g −100 %
    Fleromättat fett 0,026 g 0,003 g −100 %
    Omega 3 fat 8 mg 0,8 mg −100 %
    Kolhydrat 0 g 0 g −100 %
    Sockerarter 0 g 0 g −100 %
    Fiber 0 g 0 g −100 %
    Protein 0 g 0 g −100 %
    Salt 0 g 0 g −100 %
    Vitamin E 25 mg 2,5 mg −12 %
    K-vitamin 75 µg 7,5 µg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 10g


Carbon footprint



Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av arc2.
Produktsida också redigerad av agatkanazakupach, kasia101, kiliweb, org-database-usda, packbot, pyrka, vaporous, yuka.U1k0dUlLSU5vUDFhZzhFNThVL1AyZE1wNHNQd2VWNnJEOXN4SVE9PQ.

Om uppgifterna är ofullständiga eller felaktiga kan du komplettera eller korrigera den genom att redigera den här sidan.