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Soured cream 18% - Piątnica - 200 g
Soured cream 18% - Piątnica - 200 g
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Streckkod: 5900531001031 (EAN / EAN-13)
Kvantitet: 200 g
Förpackning: en:Plastic, en:Metal, en:Recyclable Metals, 41 ALU, en:Seal, pl:Kubek
Varumärken: Piątnica
Kategorier: Mejeriprodukter, Fermenterad mat, en:Fermented milk products, Grädde, en:Fermented creams, Gräddfil, Smetana
Etiketter, certifieringar, utmärkelser: pl:ISO 14001
Ingredients ursprung: Polen
Tillverknings eller bearbetningsplats: Poland
Spårbarhetskod: PL 20071601 WE
Länk till produktsidan på producentens officiella webbplats: http://piatnica.com.pl/produkty/smietana...
Butiker: Biedronka
Matching with your preferences
Hälsa
Ingredienser
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5 ingredients
Engelska: Pasteurized cream, modified corn starch, thickener: locust bean gum, lactic acid bacteriaAllergener: Mjölk
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E410 - E410 food additive
- Ingrediens: Förtjockningsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
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E410 - E410 food additive
Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.Källa: Wikipedia (Engelska)
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Grädde
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
_cream_, modified corn starch, thickener (locust bean gum), lactic acid bacteria- _cream_ -> en:cream - vegan: no - vegetarian: yes - percent_min: 25 - percent_max: 100
- modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- thickener -> en:thickener - percent_min: 0 - percent_max: 33.3333333333333
- locust bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- lactic acid bacteria -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
Näring
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Poor nutritional quality
⚠️ Varning: mängden fibrer är inte angiven, eventuella positiv inverkan på betyget kunde inte beaktas.⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 0
- Proteiner: 1 / 5 (värde: 2.7, avrundat värde: 2.7)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 12
- Energi: 2 / 10 (värde: 794, avrundat värde: 794)
- Socker: 0 / 10 (värde: 4.5, avrundat värde: 4.5)
- Mättat fett: 10 / 10 (värde: 12, avrundat värde: 12)
- Natrium: 0 / 10 (värde: 40, avrundat värde: 40)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 12 (12 - 0)
Nutri-Score: D
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Fett i måttlig kvantitet (18%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (12%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (4.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: Smetana Energi 794 kj
(192 kcal)−13 % Fett 18 g −16 % Mättat fett 12 g −22 % Kolhydrat 4,8 g +38 % Sockerarter 4,5 g +32 % Fiber ? Protein 2,7 g - Salt 0,1 g +7 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
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Eco-Score B - Låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 84/100)
Kategori: Liquid cream, light, 15-20% fat, UHT
Kategori: Liquid cream, light, 15-20% fat, UHT
- PEF environmental score: 0.24 (the lower the score, the lower the impact)
- including impact on climate change: 2.45 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -1
Environmental policy: -1
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Polen Hög
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Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact 1 Seal Heavy aluminium Recycle with plastics - metal and bricks Medium 1 Pot Plastic Recycle with plastics Hög
Eco-Score for this product
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Impact for this product: B (Score: 73/100)
Produkt: Soured cream 18% - Piątnica - 200 g
Life cycle analysis score: 84
Sum of bonuses and maluses: -11
Final score: 73/100
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Carbon footprint
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Equal to driving 1.3 km in a petrol car
245 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Liquid cream, light, 15-20% fat, UHT (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Polen Hög
Datakällor
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