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Huevo fresco - El Calvario - 18 pzas
Huevo fresco - El Calvario - 18 pzas
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Streckkod: 7501176910368 (EAN / EAN-13)
Kvantitet: 18 pzas
Förpackning: fr:cartón corrugado
Varumärken: El Calvario
Kategorier: en:Farming products, Ägg, en:Fresh eggs
Etiketter, certifieringar, utmärkelser: ISO 22000, en:Made in Mexico, es:ESR, es:FSSC 22000, es:ISO 9001:2015
Ingredients ursprung: Mexiko
Tillverknings eller bearbetningsplats: Tehuacán, Puebla
Länk till produktsidan på producentens officiella webbplats: http://www.elcalvario.com
Länder där såld: Mexiko
Matching with your preferences
Hälsa
Ingredienser
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1 ingredient
Spanska: HUEVOSAllergener: Ägg
Food processing
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Obearbetade eller minimalt bearbetade livsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Icke-vegan
Non-vegan ingredients: Ägg
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
HUEVOS- HUEVOS -> en:egg - vegan: no - vegetarian: yes - percent_min: 100 - percent_max: 100
Näring
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 5 / 5 (värde: 12.2, avrundat värde: 12.2)
- Fiber: 0 / 5 (värde: 0, avrundat värde: 0)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 5
- Energi: 1 / 10 (värde: 637, avrundat värde: 637)
- Socker: 0 / 10 (värde: 1.17, avrundat värde: 1.17)
- Mättat fett: 3 / 10 (värde: 3.33, avrundat värde: 3.3)
- Natrium: 1 / 10 (värde: 141, avrundat värde: 141)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 0 (5 - 5)
Nutri-Score: B
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Fett i måttlig kvantitet (11.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i måttlig kvantitet (3.33%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i låg kvantitet (1.17%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.351%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (60g)Compared to: en:Fresh eggs Energi 637 kj
(152 kcal)382 kj
(91 kcal)+7 % Fett 11,2 g 6,7 g +12 % Mättat fett 3,33 g 2 g +19 % Kolhydrat 1,17 g 0,7 g +141 % Sockerarter 1,17 g 0,7 g +201 % Fiber 0 g 0 g −100 % Protein 12,2 g 7,3 g −4 % Salt 0,351 g 0,211 g +12 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score C - Måttlig miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 50/100)
Kategori: Egg, raw
Kategori: Egg, raw
- PEF environmental score: 0.55 (the lower the score, the lower the impact)
- including impact on climate change: 3.19 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -3
Environmental policy: -3
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Mexiko Hög
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Packaging with a low impact
Malus: -1
Form Material Återvinning Impact Unknown Kartong Låg ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 46/100)
Produkt: Huevo fresco - El Calvario - 18 pzas
Life cycle analysis score: 50
Sum of bonuses and maluses: -4
Final score: 46/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
319 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Egg, raw (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a low impact
(Kartong)
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Mexiko Hög
Datakällor
Produkt tillagd den av generaxiontech
Senast ändrad produktsida på av packbot.
Produktsida också redigerad av openfoodfacts-contributors.