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MAGGI soupe poule vermicelle - 65 g

MAGGI soupe poule vermicelle - 65 g

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Some of the data for this product has been provided directly by the manufacturer NESTLE FRANCE.

Streckkod: 7613034331304 (EAN / EAN-13)

Vanligt namn: Soupe déshydratée aux vermicelles et à la volaille, aromatisée

Kvantitet: 65 g

Förpackning: en:Plastic, en:Bag, en:Box

Varumärken: Maggi, Nestlé, Saveur a l'ancienne

Kategorier: Färdigmat, en:Dried products, en:Dried products to be rehydrated, Soppor, en:Dried meals, en:Dehydrated soups

Etiketter, certifieringar, utmärkelser: en:Green Dot, Tillverkad i Frankrike, Utan konserveringsmedel, Nutriscore, Nutriscore B, fr:Triman

Länder där såld: Frankrike, Guadeloupe, Réunion

Matching with your preferences

Hälsa

Ingredienser

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    17 ingredients


    Franska: Vermicelles 64% (semoule de BLE dur), fécules, sel de cuisine, sucre arômes (BLE), volaille 3,7% : graisse de poulet, extrait de poulet 1,1%, carotte, oignon, extrait de levure, curcuma, persil, poivre blanc, antioxydant : extraits de romarin. Peut contenir OEUFS, LAIT, CELERI, POISSONS, CRUSTACES.
    Allergener: Gluten
    Spår: Selleri, Kräftdjur, Ägg, Fisk, Mjölk, Senap

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E100 - Kurkumin
    • Ingrediens: Arom

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: Fjäderfä, Kycklingfett, fr:Extrait de poulet
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    Icke-vegetarisk


    Non-vegetarian ingredients: Fjäderfä, Kycklingfett, fr:Extrait de poulet
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    Vermicelles 64% (semoule de BLE dur), fécules, sel de cuisine, arômes (BLE), volaille 3.7% (graisse de poulet), extrait de poulet 1.1%, carotte, oignon, extrait de levure, extrait de curcuma, persil, poivre blanc, antioxydant (extraits de romarin)
    1. Vermicelles -> en:vermicelli - percent_min: 64 - percent: 64 - percent_max: 64
      1. semoule de BLE dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 64 - percent_max: 64
    2. fécules -> en:starch - vegan: yes - vegetarian: yes - percent_min: 3.7 - percent_max: 23.8
    3. sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 3.7 - percent_max: 23.8
    4. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 3.7 - percent_max: 5
      1. BLE -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 3.7 - percent_max: 5
    5. volaille -> en:poultry - vegan: no - vegetarian: no - percent_min: 3.7 - percent: 3.7 - percent_max: 3.7
      1. graisse de poulet -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 3.7 - percent_max: 3.7
    6. extrait de poulet -> fr:extrait-de-poulet - vegan: no - vegetarian: no - percent_min: 1.1 - percent: 1.1 - percent_max: 1.1
    7. carotte -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    8. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    9. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    10. extrait de curcuma -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    11. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    12. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1
    13. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.1
      1. extraits de romarin -> en:e392 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.1

Näring

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    Good nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 0.8, avrundat värde: 0.8)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 2

    • Energi: 0 / 10 (värde: 86, avrundat värde: 86)
    • Socker: 0 / 10 (värde: 0.5, avrundat värde: 0.5)
    • Mättat fett: 0 / 10 (värde: 0.1, avrundat värde: 0.1)
    • Natrium: 2 / 10 (värde: 216, avrundat värde: 216)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 2 (2 - 0)

    Nutri-Score: B

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    Sockerarter i låg kvantitet (0.5%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i måttlig kvantitet (0.54%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Beredd
    för 100 g / 100 ml
    Beredd
    per portion (266.2 g ((1/4 sachet + 250 ml d'eau)))
    Compared to: en:Dehydrated soups
    Energi 88 kj
    (21 kcal)
    86 kj
    (21 kcal)
    215 kj
    (52 kcal)
    −87 %
    Fett 0,5 g 0,5 g 1,25 g −84 %
    Mättat fett 0,1 g 0,1 g 0,25 g −92 %
    Kolhydrat 3,7 g 3,7 g 9,25 g −85 %
    Sockerarter 0,5 g 0,5 g 1,25 g −86 %
    Fiber 0,5 g 0,5 g 1,25 g −75 %
    Protein 0,8 g 0,8 g 2 g −81 %
    Salt 0,54 g 0,54 g 1,35 g −84 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ? ?
Portionsstorlek: 266.2 g ((1/4 sachet + 250 ml d'eau))

Miljö

Förpackning

Transportation

Övrig information

Förberedelse: Je prépare ma soupe : versez le contenu du sachet (65 g) dans 1 l d'eau froide. Mélangez et portez à ébullition. Faites cuire 5 min à petite ébullition en remuant de temps en temps. Inutile de saler.

Conservation conditions: A conserver dans un endroit sec et frais.

Kundservice: Nestlé France, 34-40 rue Guynemer 92130 Issy-les-Moulineaux

Datakällor

The manufacturer NESTLE FRANCE uses Equadis to automatically transmit data and photos for its products.

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Senast ändrad produktsida på av org-nestle-france.
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