Coop Naturaplan Crunchy Choco - 6 pièces, 114 g
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Streckkod: 7613379088154 (EAN / EAN-13)
Kvantitet: 6 pièces, 114 g
Förpackning: Kartong, fr:film plastique
Varumärken: Coop Naturaplan
Kategorier: Snacks, Söta snacks, en:Bars, en:Cereal bars, en:Chocolate cereal bars
Etiketter, certifieringar, utmärkelser:
Ekologisk, Vegetarisk, EU-ekologisk, Fair trade, Vegansk, CH-BIO-004, Max Havelaar
Länk till produktsidan på producentens officiella webbplats: http://www.coop.ch
Butiker: Coop
Länder där såld: Schweiz
Matching with your preferences
Hälsa
Ingredienser
Food processing
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Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Ingrediens: Gluten
- Ingrediens: Invertsocker
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmolja
Ingredients that contain palm oil: Palmfett
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
_Flocons d'avoine_ 28%, sirop de sucre inverti, chocolat 13% (sucre de canne, cacao en pâte, beurre de cacao, extrait de vanille), sucre de canne brut, graisse de palme, cornflakes 7% (maïs, sucre de canne, sel de cuisine, _malt d'orge_), céréales soufflées 6% (riz complet, maïs, _froment_, _soja_, _extrait de malt d'orge_, _gluten de froment_), cacao en poudre 4%, _noisettes_, sel marin, concentré de jus de citron- _Flocons d'avoine_ -> en:oat-flakes - vegan: yes - vegetarian: yes - percent_min: 28 - percent: 28 - percent_max: 28
- sirop de sucre inverti -> en:invert-sugar-syrup - vegan: yes - vegetarian: yes - percent_min: 13 - percent_max: 28
- chocolat -> en:chocolate - labels: en:vegan - vegan: en:yes - vegetarian: en:yes - percent_min: 13 - percent: 13 - percent_max: 13
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 3.25 - percent_max: 13
- cacao en pâte -> en:cocoa-paste - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.5
- beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.33333333333333
- extrait de vanille -> en:vanilla-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25
- sucre de canne brut -> en:unrefined-cane-sugar - vegan: yes - vegetarian: yes - percent_min: 7 - percent_max: 13
- graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 7 - percent_max: 13
- cornflakes -> en:corn-flakes - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7
- maïs -> en:corn - vegan: yes - vegetarian: yes - percent_min: 1.75 - percent_max: 7
- sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- sel de cuisine -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.33333333333333
- _malt d'orge_ -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.75
- céréales soufflées -> en:puffed-cereal - vegan: yes - vegetarian: yes - percent_min: 6 - percent: 6 - percent_max: 6
- riz complet -> en:brown-rice - vegan: yes - vegetarian: yes - percent_min: 1 - percent_max: 6
- maïs -> en:corn - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
- _froment_ -> en:wheat - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
- _soja_ -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
- _extrait de malt d'orge_ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.2
- _gluten de froment_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
- cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - percent_min: 4 - percent: 4 - percent_max: 4
- _noisettes_ -> en:hazelnut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4
- sel marin -> en:sea-salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5
- concentré de jus de citron -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.11111111111111
Näring
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Poor nutritional quality
⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 5
- Proteiner: 4 / 5 (värde: 7, avrundat värde: 7)
- Fiber: 5 / 5 (värde: 5.9, avrundat värde: 5.9)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 22
- Energi: 5 / 10 (värde: 1974, avrundat värde: 1974)
- Socker: 8 / 10 (värde: 37, avrundat värde: 37)
- Mättat fett: 8 / 10 (värde: 8.3, avrundat värde: 8.3)
- Natrium: 1 / 10 (värde: 160, avrundat värde: 160)
The points for proteins are not counted because the negative points are greater or equal to 11.
Näringsvärde: 17 (22 - 5)
Nutri-Score: D
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Fett i måttlig kvantitet (19%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i hög kvantitet (8.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sockerarter i hög kvantitet (37%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i måttlig kvantitet (0.4%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Miljö
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Eco-Score C - Måttlig miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 55/100)
Kategori: Chocolate cereal bar
Kategori: Chocolate cereal bar
- PEF environmental score: 0.48 (the lower the score, the lower the impact)
- including impact on climate change: 6.09 kg CO2 eq/kg of product
Stage Impact 
Jordbruk
62.0 %
Bearbetar
29.0 %
Förpackning
4.9 %
Transportation
3.1 %
Distribution
1.0 %
Consumption
0.0 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a low impact
Malus: -1
Form Material Återvinning Impact 1 Box Kartong Recycle in paper bin Låg
Eco-Score for this product
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Carbon footprint
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Equal to driving 3.2 km in a petrol car
609 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chocolate cereal bar (Source: ADEME Agribalyse Database)
Stage Impact
Jordbruk
51.4 %
Bearbetar
40.9 %
Förpackning
4.6 %
Transportation
2.7 %
Distribution
0.3 %
Consumption
0.0 %
Förpackning
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Packaging with a low impact
1 x Box (Kartong)
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Hotade arter
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Etiketter
-
EU-ekologisk
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Datakällor
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