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Praliner med nougatfyllning - Marabou

Praliner med nougatfyllning - Marabou

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Streckkod: 7622210929525 (EAN / EAN-13)

Varumärken: Marabou

Etiketter, certifieringar, utmärkelser: en:Made in the EU, en:Pure cocoa butter

Länder där såld: Nederländerna

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Hälsa

Ingredienser

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    193 ingredients


    Franska: Maitosuklaakonvehteja hasselpähkinätäytteellä (40 ) kaakaovoi, palmuöljy, kaakaomassa, herajauhe (maito),rasvateal hasselpähkinämassa, emulgointiaineet (soijalesitiini, E476) n Sokeri maito), Hasselpähkinäkreemitäyte, jossa 5 % hasselpähkinämassaa, Saattaa sisaltaa muuta pankinää, GB O Milk chocolates with hazelnut creme filling (40 %), Ingredients Sugar,cocoa butter, paim oil, cocoa mass, whey powder (from milk), skimmed milk powder, milk fat, hazelnut paste, emulsifiers (soya lecithins, E476), flavourings (contains milk), 5 % hazelnut paste in hazelnut creme filling, Milk chocolate contains: Cocoa solids 30% minimum, Milk solids 18 % minimum, May contain other nuts, ES Bombones de chocolate con leche rellenos con crema (40 %) de avellana, Ingredientes:Azúcar, manteca de cacao, grasa de palma, pasta de cacao, suero de leche en polvo, leche desnatada en polvo, grasa de leche, pasta de avellana, emulgentes (lecitinas de soya, E476), aromas (contienen leche),5% de pasta de avellana en el relleno cremoso, Puede contener otros frutos de cáscara, O Cioccolato al latte ripieno (40 %) di crema alle nocciole, Ingredienti: Zucchero, burro di cacao, olio di palma, pasta di cacao, siero di latte in polvere, latte scremato in polvere, grasso del latte, pasta di nocciole, emulsionanti (lecitine di soia, E476), aromi (contiene latte), 5 % di pasta di nocciole nel ripieno, Può contenere altra frutta a guscio, SE OK NO Mjölkchoklad-/mælkechokoladepraliner med hasselnöt-/hasselnøddecreme-fyllning/- fyldning (40 %), Dessertchokolade, Ingredienser:Socker, kakaosmör, palmolja/palmeolie,kakaomassa,vassle-/valle/mysepulver (mjölk/mælk/melk), skummjölks-Iskummetmælkspulver, smörfett/smørolie/melkefett, hasselnöt-/hasselnøddemassa, emulgeringsmedel/emulgatorer (sojalecitin, E476), aromer (innehåller/indeholder mjölk/mælk/melk), 5 % hasselnöt-/hasselnøddemassa i hasselnöt-/hasselnøddecreme-fyllning/-fyldning, Kan innehålla andra nötterlandre nødder, OE AT CH Milchschokolade Pralinen mit Haselnusscrèmefüllung (40 %), Zutaten:Zucker, Kakaobutter, Palmöl, Kakaomasse, Süßmolkenpulver (aus Milch), Magermilchpulver, Butterreinfett, Haselnussmasse, Emulgatoren (Sojalecithine, E476),Aromen (enthalten Milch),5 % Haselnussmasse in Haselnusscrèmefüllung, Kann andere Nüsse enthalten, FR BE Bonbons au chocolat au lait fourrés crème confiseur (40 %) noisette, Ingrédients :Sucre, beurre de cacao, huile de palme, pâte de cacao, lactosérum en poudre (de lait), lait écrémé en poudre, beurre concentré, pâte de noisette, émulsifiants (lécithines de soja, E476), arômes (contient lait), 5% pâte de noisette dans la crème confiseur noisette, Peut contenir autres fruits à coque, BE NL Melkchocoladebonbons met hazelnootcrèmevulling (40 %), Ingrediënten: Suiker, cacaoboter, palmolie, cacaomassa, weipoeder (van melk), magere melkpoeder, melkvet, hazelnootpasta, emulgatoren (sojalecithinen, E476), aroma's (bevatten melk), 5 % hazelnootpasta in de hazelnootcrèmevulling, *Reference i Dic Energiaa / Enera Rasvaa / Fat/G josta tyydyttyr di cui acidi gra davon gesättic Hillihydraattia Kolhydrat / Ka josta sokereit varav/herafs Ravintokuitua Proteiinia / P Suolaa /Salt * Aikuisen ke * Ingesta de * Assunzion * Referensin Referenzm Kan andere noten bevatten, Mondelez Sverige AB, SE-19486 Upplands Väsby, Sweden eu,mondelezinternational,com Apport de * Referenti Hergestellt in der EU, Importeur: Frigoscandia Distribution GmbH Stadelhoferstrasse 40, 8024 Zurich, Switzerland Läs mer om COCOA LIFE på www,marabou,se/hallbarhet, Læs mere om COCOA LIFE på www,marabou,dk/baeredygtighed, Lue lisää COCOA LIFESTA OSoitteessa www,marabou,f1/kestava-kehitys, For more information about COCOA LIFE www,cocoalife,org, COCOA 27,5 g 5 27,5 g 5 27,5 g 5 27,5 g 5 27,5 g 5 Indeholde LIFE 27,5 g,: 27,5 g, Contient Mondelez Sverige 020-720026 Mondelez Finland 0800-411410 Mondelez Danmark 70145093 Mondelez Norge 21 53 08 57 eu,mondelezinternational,com 27,5 g, 11
    Allergener: Mjölk, Nötter, Soja
    Spår: Nötter

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E322 - Lecitiner
    • Tillsats: E476 - Polyglycerolpolyricinoleat
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E322 - Lecitiner


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)
  • E322i - Lecitin


    Lecithin: Lecithin -UK: , US: , from the Greek lekithos, "egg yolk"- is a generic term to designate any group of yellow-brownish fatty substances occurring in animal and plant tissues, which are amphiphilic – they attract both water and fatty substances -and so are both hydrophilic and lipophilic-, and are used for smoothing food textures, dissolving powders -emulsifying-, homogenizing liquid mixtures, and repelling sticking materials.Lecithins are mixtures of glycerophospholipids including phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, phosphatidylserine, and phosphatidic acid.Lecithin was first isolated in 1845 by the French chemist and pharmacist Theodore Gobley. In 1850, he named the phosphatidylcholine lécithine. Gobley originally isolated lecithin from egg yolk—λέκιθος lekithos is "egg yolk" in Ancient Greek—and established the complete chemical formula of phosphatidylcholine in 1874; in between, he had demonstrated the presence of lecithin in a variety of biological matters, including venous blood, in human lungs, bile, human brain tissue, fish eggs, fish roe, and chicken and sheep brain. Lecithin can easily be extracted chemically using solvents such as hexane, ethanol, acetone, petroleum ether, benzene, etc., or extraction can be done mechanically. It is usually available from sources such as soybeans, eggs, milk, marine sources, rapeseed, cottonseed, and sunflower. It has low solubility in water, but is an excellent emulsifier. In aqueous solution, its phospholipids can form either liposomes, bilayer sheets, micelles, or lamellar structures, depending on hydration and temperature. This results in a type of surfactant that usually is classified as amphipathic. Lecithin is sold as a food additive and dietary supplement. In cooking, it is sometimes used as an emulsifier and to prevent sticking, for example in nonstick cooking spray.
    Källa: Wikipedia (Engelska)
  • E476 - Polyglycerolpolyricinoleat


    Polyglycerol polyricinoleate: Polyglycerol polyricinoleate -PGPR-, E476, is an emulsifier made from glycerol and fatty acids -usually from castor bean, but also from soybean oil-. In chocolate, compound chocolate and similar coatings, PGPR is mainly used with another substance like lecithin to reduce viscosity. It is used at low levels -below 0.5%-, and works by decreasing the friction between the solid particles -e.g. cacao, sugar, milk- in molten chocolate, reducing the yield stress so that it flows more easily, approaching the behaviour of a Newtonian fluid. It can also be used as an emulsifier in spreads and in salad dressings, or to improve the texture of baked goods. It is made up of a short chain of glycerol molecules connected by ether bonds, with ricinoleic acid side chains connected by ester bonds. PGPR is a yellowish, viscous liquid, and is strongly lipophilic: it is soluble in fats and oils and insoluble in water and ethanol.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredients that contain palm oil: Palmolja
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    Icke-vegan


    Non-vegan ingredients: Vasslepulver, Mjölk, Skummjölkspulver, Smörfett

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

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    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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    Vegetarisk status okänd


    Unrecognized ingredients: fr:maitosuklaakonvehteja-hasselpahkinataytteella, fr:40, fr:kaakaovoi, fr:palmuoljy, fr:kaakaomassa, fr:herajauhe, fr:maito, fr:rasvateal-hasselpahkinamassa, fr:emulgointiaineet, fr:soijalesitiini, fr:n-sokeri-maito, fr:hasselpahkinakreemitayte, fr:jossa-5-hasselpahkinamassaa, fr:saattaa-sisaltaa-muuta-pankinaa, fr:gb-o-milk-chocolates-with-hazelnut-creme-filling, fr:ingredients-sugar, fr:paim-oil, fr:cocoa-mass, fr:whey-powder, fr:from-milk, fr:skimmed-milk-powder, fr:milk-fat, fr:hazelnut-paste, fr:emulsifiers, fr:soya-lecithins, fr:flavourings, fr:hazelnut-paste-in-hazelnut-creme-filling, fr:milk-chocolate-contains, fr:cocoa-solids, fr:milk-solids, fr:may-contain-other-nuts, fr:es-bombones-de-chocolate-con-leche-rellenos-con-crema, fr:de-avellana, fr:ingredientes, fr:azucar, fr:manteca-de-cacao, fr:grasa-de-palma, fr:pasta-de-cacao, fr:suero-de-leche-en-polvo, fr:leche-desnatada-en-polvo, fr:grasa-de-leche, fr:pasta-de-avellana, fr:emulgentes, fr:lecitinas-de-soya, fr:aromas, fr:contienen-leche, fr:pasta-de-avellana-en-el-relleno-cremoso, fr:puede-contener-otros-frutos-de-cascara, fr:o-cioccolato-al-latte-ripieno, fr:di-crema-alle-nocciole, fr:ingredienti, fr:zucchero, fr:burro-di-cacao, fr:olio-di-palma, fr:pasta-di-cacao, fr:siero-di-latte-in-polvere, fr:latte-scremato-in-polvere, fr:grasso-del-latte, fr:pasta-di-nocciole, fr:emulsionanti, fr:lecitine-di-soia, fr:aromi, fr:contiene-latte, fr:di-pasta-di-nocciole-nel-ripieno, fr:puo-contenere-altra-frutta-a-guscio, fr:se-ok-no-mjolkchoklad, fr:maelkechokoladepraliner-med-hasselnot, fr:hasselnøddecreme-fyllning, fr:fyldning, fr:dessertchokolade, fr:ingredienser, fr:socker, fr:kakaosmor, fr:palmolja, fr:palmeolie, fr:kakaomassa, fr:vassle, fr:valle, fr:mysepulver, fr:mjolk, fr:maelk, fr:melk, fr:skummjolks-iskummetmaelkspulver, fr:smorfett, fr:smørolie, fr:melkefett, fr:hasselnot, fr:hasselnøddemassa, fr:emulgeringsmedel, fr:emulgatorer, fr:sojalecitin, fr:aromer, fr:innehaller, fr:indeholder-mjolk, fr:maelk, fr:melk, fr:hasselnot, fr:hasselnøddemassa-i-hasselnot, fr:hasselnøddecreme-fyllning, fr:fyldning, fr:kan-innehalla-andra-notterlandre-nødder, fr:oe-at-ch-milchschokolade-pralinen-mit-haselnusscremefullung, fr:zutaten, fr:zucker, fr:kakaobutter, fr:palmol, fr:kakaomasse, fr:sussmolkenpulver, fr:aus-milch, fr:magermilchpulver, fr:butterreinfett, fr:haselnussmasse, fr:emulgatoren, fr:sojalecithine, fr:aromen, fr:enthalten-milch, fr:haselnussmasse-in-haselnusscremefullung, fr:kann-andere-nusse-enthalten, fr:fr-be-bonbons-au-chocolat-au-lait-fourres-creme-confiseur, fr:ingredients, fr:pate-de-noisette-dans-la-creme-confiseur-noisette, fr:be-nl-melkchocoladebonbons-met-hazelnootcremevulling, fr:ingredienten, fr:suiker, fr:cacaoboter, fr:palmolie, fr:cacaomassa, fr:weipoeder, fr:van-melk, fr:magere-melkpoeder, fr:melkvet, fr:hazelnootpasta, fr:emulgatoren, fr:sojalecithinen, fr:aroma-s, fr:bevatten-melk, fr:hazelnootpasta-in-de-hazelnootcremevulling, fr:reference-i-dic-energiaa, fr:enera-rasvaa, fr:fat, fr:g-josta-tyydyttyr-di-cui-acidi-gra-davon-gesattic-hillihydraattia-kolhydrat, fr:ka-josta-sokereit-varav, fr:herafs-ravintokuitua-proteiinia, fr:p-suolaa, fr:salt-aikuisen-ke-ingesta-de-assunzion-referensin-referenzm-kan-andere-noten-bevatten, fr:mondelez-sverige-ab, fr:se-19486-upplands-vasby, fr:sweden-eu, fr:mondelezinternational, fr:com-apport-de-referenti-hergestellt-in-der-eu, fr:importeur, fr:frigoscandia-distribution-gmbh-stadelhoferstrasse-40, fr:8024-zurich, fr:switzerland-las-mer-om-cocoa-life-pa-www, fr:marabou, fr:se, fr:hallbarhet, fr:laes-mere-om-cocoa-life-pa-www, fr:marabou, fr:dk, fr:baeredygtighed, fr:lue-lisaa-cocoa-lifesta-osoitteessa-www, fr:marabou, fr:f1, fr:kestava-kehitys, fr:for-more-information-about-cocoa-life-www, fr:cocoalife, fr:org, fr:cocoa-27-5-5-27-5-5-27-5-5-27-5-5-27-5-5-indeholde-life, fr:contient-mondelez-sverige-020-720026-mondelez-finland-0800-411410-mondelez-danmark-70145093-mondelez-norge-21-53-08-57-eu, fr:mondelezinternational, fr:com, fr:11

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Maitosuklaakonvehteja hasselpähkinätäytteellä (40), kaakaovoi, palmuöljy, kaakaomassa, herajauhe (maito), rasvateal hasselpähkinämassa, emulgointiaineet (soijalesitiini, e476), n Sokeri maito, Hasselpähkinäkreemitäyte, jossa 5 % hasselpähkinämassaa, Saattaa sisaltaa muuta pankinää, GB O Milk chocolates with hazelnut creme filling 40%, Ingredients Sugar, paim oil, cocoa mass, whey powder (from milk), skimmed milk powder, milk fat, hazelnut paste, emulsifiers (soya lecithins, e476), flavourings, hazelnut paste in hazelnut creme filling 5%, Milk chocolate contains (Cocoa solids 30%), Milk solids 18%, May contain other nuts, ES Bombones de chocolate con leche rellenos con crema 40%, de avellana, Ingredientes (Azúcar), manteca de cacao, grasa de palma, pasta de cacao, suero de leche en polvo, leche desnatada en polvo, grasa de leche, pasta de avellana, emulgentes (lecitinas de soya, e476), aromas (contienen leche), pasta de avellana en el relleno cremoso 5%, Puede contener otros frutos de cáscara, O Cioccolato al latte ripieno 40%, di crema alle nocciole, Ingredienti (Zucchero), burro di cacao, olio di palma, pasta di cacao, siero di latte in polvere, latte scremato in polvere, grasso del latte, pasta di nocciole, emulsionanti (lecitine di soia, e476), aromi (contiene latte), di pasta di nocciole nel ripieno 5%, Può contenere altra frutta a guscio, SE OK NO Mjölkchoklad, mælkechokoladepraliner med hasselnöt, hasselnøddecreme-fyllning, fyldning 40%, Dessertchokolade, Ingredienser (Socker), kakaosmör, palmolja, palmeolie, kakaomassa, vassle, valle, mysepulver (mjölk, mælk, melk), skummjölks-Iskummetmælkspulver, smörfett, smørolie, melkefett, hasselnöt, hasselnøddemassa, emulgeringsmedel, emulgatorer (sojalecitin, e476), aromer (innehåller, indeholder mjölk, mælk, melk), hasselnöt 5%, hasselnøddemassa i hasselnöt, hasselnøddecreme-fyllning, fyldning, Kan innehålla andra nötterlandre nødder, OE AT CH Milchschokolade Pralinen mit Haselnusscrèmefüllung 40%, Zutaten (Zucker), Kakaobutter, Palmöl, Kakaomasse, Süßmolkenpulver (aus Milch), Magermilchpulver, Butterreinfett, Haselnussmasse, Emulgatoren (Sojalecithine, e476), Aromen (enthalten Milch), Haselnussmasse in Haselnusscrèmefüllung 5%, Kann andere Nüsse enthalten, FR BE Bonbons au chocolat au lait fourrés crème confiseur 40%, noisette, Ingrédients, beurre de cacao, huile de palme, pâte de cacao, lactosérum en poudre (de lait), lait écrémé en poudre, beurre concentré, pâte de noisette, émulsifiants (lécithines de soja, e476), arômes, pâte de noisette dans la crème confiseur noisette 5%, BE NL Melkchocoladebonbons met hazelnootcrèmevulling 40%, Ingrediënten (Suiker), cacaoboter, palmolie, cacaomassa, weipoeder (van melk), magere melkpoeder, melkvet, hazelnootpasta, emulgatoren (sojalecithinen, e476), aroma's (bevatten melk), hazelnootpasta in de hazelnootcrèmevulling 5%, Reference i Dic Energiaa, Enera Rasvaa, Fat, G josta tyydyttyr di cui acidi gra davon gesättic Hillihydraattia Kolhydrat, Ka josta sokereit varav, herafs Ravintokuitua Proteiinia, P Suolaa, Salt * Aikuisen ke * Ingesta de * Assunzion * Referensin Referenzm Kan andere noten bevatten, Mondelez Sverige AB, SE-19486 Upplands Väsby, Sweden eu, mondelezinternational, com Apport de * Referenti Hergestellt in der EU, Importeur (Frigoscandia Distribution GmbH Stadelhoferstrasse 40), 8024 Zurich, Switzerland Läs mer om COCOA LIFE på www, marabou, se, hallbarhet, Læs mere om COCOA LIFE på www, marabou, dk, baeredygtighed, Lue lisää COCOA LIFESTA OSoitteessa www, marabou, f1, kestava-kehitys, For more information about COCOA LIFE www, cocoalife, org, COCOA 27.5% 5 27.5% 5 27.5% 5 27.5% 5 27.5% 5 Indeholde LIFE 27.5%, Contient Mondelez Sverige 020-720026 Mondelez Finland 0800-411410 Mondelez Danmark 70145093 Mondelez Norge 21 53 08 57 eu, mondelezinternational, com 27.5%, 11
    1. Maitosuklaakonvehteja hasselpähkinätäytteellä -> fr:maitosuklaakonvehteja-hasselpahkinataytteella
      1. 40 -> fr:40
    2. kaakaovoi -> fr:kaakaovoi
    3. palmuöljy -> fr:palmuoljy
    4. kaakaomassa -> fr:kaakaomassa
    5. herajauhe -> fr:herajauhe
      1. maito -> fr:maito
    6. rasvateal hasselpähkinämassa -> fr:rasvateal-hasselpahkinamassa
    7. emulgointiaineet -> fr:emulgointiaineet
      1. soijalesitiini -> fr:soijalesitiini
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    8. n Sokeri maito -> fr:n-sokeri-maito
    9. Hasselpähkinäkreemitäyte -> fr:hasselpahkinakreemitayte
    10. jossa 5 % hasselpähkinämassaa -> fr:jossa-5-hasselpahkinamassaa
    11. Saattaa sisaltaa muuta pankinää -> fr:saattaa-sisaltaa-muuta-pankinaa
    12. GB O Milk chocolates with hazelnut creme filling -> fr:gb-o-milk-chocolates-with-hazelnut-creme-filling - percent: 40
    13. Ingredients Sugar -> fr:ingredients-sugar
    14. paim oil -> fr:paim-oil
    15. cocoa mass -> fr:cocoa-mass
    16. whey powder -> fr:whey-powder
      1. from milk -> fr:from-milk
    17. skimmed milk powder -> fr:skimmed-milk-powder
    18. milk fat -> fr:milk-fat
    19. hazelnut paste -> fr:hazelnut-paste
    20. emulsifiers -> fr:emulsifiers
      1. soya lecithins -> fr:soya-lecithins
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    21. flavourings -> fr:flavourings - labels: en:contains-milk
    22. hazelnut paste in hazelnut creme filling -> fr:hazelnut-paste-in-hazelnut-creme-filling - percent: 5
    23. Milk chocolate contains -> fr:milk-chocolate-contains
      1. Cocoa solids -> fr:cocoa-solids - percent: 30
    24. Milk solids -> fr:milk-solids - percent: 18
    25. May contain other nuts -> fr:may-contain-other-nuts
    26. ES Bombones de chocolate con leche rellenos con crema -> fr:es-bombones-de-chocolate-con-leche-rellenos-con-crema - percent: 40
    27. de avellana -> fr:de-avellana
    28. Ingredientes -> fr:ingredientes
      1. Azúcar -> fr:azucar
    29. manteca de cacao -> fr:manteca-de-cacao
    30. grasa de palma -> fr:grasa-de-palma
    31. pasta de cacao -> fr:pasta-de-cacao
    32. suero de leche en polvo -> fr:suero-de-leche-en-polvo
    33. leche desnatada en polvo -> fr:leche-desnatada-en-polvo
    34. grasa de leche -> fr:grasa-de-leche
    35. pasta de avellana -> fr:pasta-de-avellana
    36. emulgentes -> fr:emulgentes
      1. lecitinas de soya -> fr:lecitinas-de-soya
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    37. aromas -> fr:aromas
      1. contienen leche -> fr:contienen-leche
    38. pasta de avellana en el relleno cremoso -> fr:pasta-de-avellana-en-el-relleno-cremoso - percent: 5
    39. Puede contener otros frutos de cáscara -> fr:puede-contener-otros-frutos-de-cascara
    40. O Cioccolato al latte ripieno -> fr:o-cioccolato-al-latte-ripieno - percent: 40
    41. di crema alle nocciole -> fr:di-crema-alle-nocciole
    42. Ingredienti -> fr:ingredienti
      1. Zucchero -> fr:zucchero
    43. burro di cacao -> fr:burro-di-cacao
    44. olio di palma -> fr:olio-di-palma
    45. pasta di cacao -> fr:pasta-di-cacao
    46. siero di latte in polvere -> fr:siero-di-latte-in-polvere
    47. latte scremato in polvere -> fr:latte-scremato-in-polvere
    48. grasso del latte -> fr:grasso-del-latte
    49. pasta di nocciole -> fr:pasta-di-nocciole
    50. emulsionanti -> fr:emulsionanti
      1. lecitine di soia -> fr:lecitine-di-soia
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    51. aromi -> fr:aromi
      1. contiene latte -> fr:contiene-latte
    52. di pasta di nocciole nel ripieno -> fr:di-pasta-di-nocciole-nel-ripieno - percent: 5
    53. Può contenere altra frutta a guscio -> fr:puo-contenere-altra-frutta-a-guscio
    54. SE OK NO Mjölkchoklad -> fr:se-ok-no-mjolkchoklad
    55. mælkechokoladepraliner med hasselnöt -> fr:maelkechokoladepraliner-med-hasselnot
    56. hasselnøddecreme-fyllning -> fr:hasselnøddecreme-fyllning
    57. fyldning -> fr:fyldning - percent: 40
    58. Dessertchokolade -> fr:dessertchokolade
    59. Ingredienser -> fr:ingredienser
      1. Socker -> fr:socker
    60. kakaosmör -> fr:kakaosmor
    61. palmolja -> fr:palmolja
    62. palmeolie -> fr:palmeolie
    63. kakaomassa -> fr:kakaomassa
    64. vassle -> fr:vassle
    65. valle -> fr:valle
    66. mysepulver -> fr:mysepulver
      1. mjölk -> fr:mjolk
      2. mælk -> fr:maelk
      3. melk -> fr:melk
    67. skummjölks-Iskummetmælkspulver -> fr:skummjolks-iskummetmaelkspulver
    68. smörfett -> fr:smorfett
    69. smørolie -> fr:smørolie
    70. melkefett -> fr:melkefett
    71. hasselnöt -> fr:hasselnot
    72. hasselnøddemassa -> fr:hasselnøddemassa
    73. emulgeringsmedel -> fr:emulgeringsmedel
    74. emulgatorer -> fr:emulgatorer
      1. sojalecitin -> fr:sojalecitin
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    75. aromer -> fr:aromer
      1. innehåller -> fr:innehaller
      2. indeholder mjölk -> fr:indeholder-mjolk
      3. mælk -> fr:maelk
      4. melk -> fr:melk
    76. hasselnöt -> fr:hasselnot - percent: 5
    77. hasselnøddemassa i hasselnöt -> fr:hasselnøddemassa-i-hasselnot
    78. hasselnøddecreme-fyllning -> fr:hasselnøddecreme-fyllning
    79. fyldning -> fr:fyldning
    80. Kan innehålla andra nötterlandre nødder -> fr:kan-innehalla-andra-notterlandre-nødder
    81. OE AT CH Milchschokolade Pralinen mit Haselnusscrèmefüllung -> fr:oe-at-ch-milchschokolade-pralinen-mit-haselnusscremefullung - percent: 40
    82. Zutaten -> fr:zutaten
      1. Zucker -> fr:zucker
    83. Kakaobutter -> fr:kakaobutter
    84. Palmöl -> fr:palmol
    85. Kakaomasse -> fr:kakaomasse
    86. Süßmolkenpulver -> fr:sussmolkenpulver
      1. aus Milch -> fr:aus-milch
    87. Magermilchpulver -> fr:magermilchpulver
    88. Butterreinfett -> fr:butterreinfett
    89. Haselnussmasse -> fr:haselnussmasse
    90. Emulgatoren -> fr:emulgatoren
      1. Sojalecithine -> fr:sojalecithine
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    91. Aromen -> fr:aromen
      1. enthalten Milch -> fr:enthalten-milch
    92. Haselnussmasse in Haselnusscrèmefüllung -> fr:haselnussmasse-in-haselnusscremefullung - percent: 5
    93. Kann andere Nüsse enthalten -> fr:kann-andere-nusse-enthalten
    94. FR BE Bonbons au chocolat au lait fourrés crème confiseur -> fr:fr-be-bonbons-au-chocolat-au-lait-fourres-creme-confiseur - percent: 40
    95. noisette -> en:hazelnut - vegan: yes - vegetarian: yes
    96. Ingrédients -> fr:ingredients
    97. beurre de cacao -> en:cocoa-butter - vegan: yes - vegetarian: yes
    98. huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
    99. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes
    100. lactosérum en poudre -> en:whey-powder - vegan: no - vegetarian: maybe
      1. de lait -> en:milk - vegan: no - vegetarian: yes
    101. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes
    102. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
    103. pâte de noisette -> en:hazelnut-paste - vegan: yes - vegetarian: yes
    104. émulsifiants -> en:emulsifier
      1. lécithines de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    105. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe
    106. pâte de noisette dans la crème confiseur noisette -> fr:pate-de-noisette-dans-la-creme-confiseur-noisette - percent: 5
    107. BE NL Melkchocoladebonbons met hazelnootcrèmevulling -> fr:be-nl-melkchocoladebonbons-met-hazelnootcremevulling - percent: 40
    108. Ingrediënten -> fr:ingredienten
      1. Suiker -> fr:suiker
    109. cacaoboter -> fr:cacaoboter
    110. palmolie -> fr:palmolie
    111. cacaomassa -> fr:cacaomassa
    112. weipoeder -> fr:weipoeder
      1. van melk -> fr:van-melk
    113. magere melkpoeder -> fr:magere-melkpoeder
    114. melkvet -> fr:melkvet
    115. hazelnootpasta -> fr:hazelnootpasta
    116. emulgatoren -> fr:emulgatoren
      1. sojalecithinen -> fr:sojalecithinen
      2. e476 -> en:e476 - vegan: yes - vegetarian: yes
    117. aroma's -> fr:aroma-s
      1. bevatten melk -> fr:bevatten-melk
    118. hazelnootpasta in de hazelnootcrèmevulling -> fr:hazelnootpasta-in-de-hazelnootcremevulling - percent: 5
    119. Reference i Dic Energiaa -> fr:reference-i-dic-energiaa
    120. Enera Rasvaa -> fr:enera-rasvaa
    121. Fat -> fr:fat
    122. G josta tyydyttyr di cui acidi gra davon gesättic Hillihydraattia Kolhydrat -> fr:g-josta-tyydyttyr-di-cui-acidi-gra-davon-gesattic-hillihydraattia-kolhydrat
    123. Ka josta sokereit varav -> fr:ka-josta-sokereit-varav
    124. herafs Ravintokuitua Proteiinia -> fr:herafs-ravintokuitua-proteiinia
    125. P Suolaa -> fr:p-suolaa
    126. Salt * Aikuisen ke * Ingesta de * Assunzion * Referensin Referenzm Kan andere noten bevatten -> fr:salt-aikuisen-ke-ingesta-de-assunzion-referensin-referenzm-kan-andere-noten-bevatten
    127. Mondelez Sverige AB -> fr:mondelez-sverige-ab
    128. SE-19486 Upplands Väsby -> fr:se-19486-upplands-vasby
    129. Sweden eu -> fr:sweden-eu
    130. mondelezinternational -> fr:mondelezinternational
    131. com Apport de * Referenti Hergestellt in der EU -> fr:com-apport-de-referenti-hergestellt-in-der-eu
    132. Importeur -> fr:importeur
      1. Frigoscandia Distribution GmbH Stadelhoferstrasse 40 -> fr:frigoscandia-distribution-gmbh-stadelhoferstrasse-40
    133. 8024 Zurich -> fr:8024-zurich
    134. Switzerland Läs mer om COCOA LIFE på www -> fr:switzerland-las-mer-om-cocoa-life-pa-www
    135. marabou -> fr:marabou
    136. se -> fr:se
    137. hallbarhet -> fr:hallbarhet
    138. Læs mere om COCOA LIFE på www -> fr:laes-mere-om-cocoa-life-pa-www
    139. marabou -> fr:marabou
    140. dk -> fr:dk
    141. baeredygtighed -> fr:baeredygtighed
    142. Lue lisää COCOA LIFESTA OSoitteessa www -> fr:lue-lisaa-cocoa-lifesta-osoitteessa-www
    143. marabou -> fr:marabou
    144. f1 -> fr:f1
    145. kestava-kehitys -> fr:kestava-kehitys
    146. For more information about COCOA LIFE www -> fr:for-more-information-about-cocoa-life-www
    147. cocoalife -> fr:cocoalife
    148. org -> fr:org
    149. COCOA 27.5% 5 27.5% 5 27.5% 5 27.5% 5 27.5% 5 Indeholde LIFE -> fr:cocoa-27-5-5-27-5-5-27-5-5-27-5-5-27-5-5-indeholde-life - percent: 27.5
    150. Contient Mondelez Sverige 020-720026 Mondelez Finland 0800-411410 Mondelez Danmark 70145093 Mondelez Norge 21 53 08 57 eu -> fr:contient-mondelez-sverige-020-720026-mondelez-finland-0800-411410-mondelez-danmark-70145093-mondelez-norge-21-53-08-57-eu
    151. mondelezinternational -> fr:mondelezinternational
    152. com -> fr:com - percent: 27.5
    153. 11 -> fr:11

Näring

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Energi 2 289 kj
    (547 kcal)
    Fett 33 g
    Mättat fett 18 g
    Kolhydrat 57 g
    Sockerarter 56 g
    Fiber ?
    Protein 5,2 g
    Salt 0,35 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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