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Fusilli N°98 - Barilla - 500 g
Fusilli N°98 - Barilla - 500 g
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Some of the data for this product has been provided directly by the manufacturer BARILLA FRANCE SA.
Streckkod: 8076802085981 (EAN / EAN-13)
Kvantitet: 500 g
Förpackning: Kartong, 21 PAP, Paket, en:Card-box
Varumärken: Barilla
Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Cereals and potatoes, en:Cereals and their products, Pasta, en:Dry pastas, Fusilli
Etiketter, certifieringar, utmärkelser: Vegetarisk, Vegansk
Ingredients ursprung: Italien
Butiker: Coop, Pingo Doce, Magasins U, Woolworths, Lidl, Coles, Carrefour, Continente
Länder där såld: Australien, Österrike, Belgien, Bulgarien, Kroatien, Tjeckien, Frankrike, Tyskland, Italien, Luxemburg, Portugal, Singapore, Schweiz
Matching with your preferences
Hälsa
Ingredienser
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1 ingredient
Italienska: Semola di grano duroAllergener: GlutenSpår: Senap, Soja
Food processing
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Obearbetade eller minimalt bearbetade livsmedel
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingrediensanalys
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Palmoljefri
No ingredients containing palm oil detected
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Vegansk
No non-vegan ingredients
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Vegetariskt
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
Semola di grano duro- Semola di grano duro -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 100 - percent_max: 100
Näring
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Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 8
- Proteiner: 5 / 5 (värde: 13, avrundat värde: 13)
- Fiber: 3 / 5 (värde: 3, avrundat värde: 3)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 4
- Energi: 4 / 10 (värde: 1521, avrundat värde: 1521)
- Socker: 0 / 10 (värde: 3.5, avrundat värde: 3.5)
- Mättat fett: 0 / 10 (värde: 0.5, avrundat värde: 0.5)
- Natrium: 0 / 10 (värde: 4, avrundat värde: 4)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: -4 (4 - 8)
Nutri-Score: A
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Fett i låg kvantitet (2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Mättat fett i låg kvantitet (0.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i låg kvantitet (3.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt i låg kvantitet (0.01%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlSom såld
per portion (80 g)Compared to: Fusilli Energi 1 521 kj
(359 kcal)1 220 kj
(287 kcal)+3 % Fett 2 g 1,6 g +6 % Mättat fett 0,5 g 0,4 g +25 % Kolhydrat 71 g 56,8 g +5 % Sockerarter 3,5 g 2,8 g +23 % Fiber 3 g 2,4 g −31 % Protein 13 g 10,4 g +5 % Salt 0,01 g 0,008 g −51 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Miljö
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Eco-Score A - Mycket låg miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 80/100)
Kategori: Dried pasta, raw
Kategori: Dried pasta, raw
- PEF environmental score: 0.28 (the lower the score, the lower the impact)
- including impact on climate change: 2.15 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
-
Origins of ingredients with a medium impact
Bonus: +2
Environmental policy: +2
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Italien Medium
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Packaging with a low impact
Malus: -1
Form Material Återvinning Impact 1 Box 21 PAP Recycle Låg
Eco-Score for this product
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Impact for this product: A (Score: 81/100)
Produkt: Fusilli N°98 - Barilla - 500 g
Life cycle analysis score: 80
Sum of bonuses and maluses: +1
Final score: 81/100
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Carbon footprint
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Equal to driving 1.1 km in a petrol car
215 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Dried pasta, raw (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
-
Packaging with a low impact
1 x Box (21 PAP)
Transportation
-
Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact Italien Medium
Övrig information
Förberedelse: 100g de pâtes - 1 litre d'eau - 7g de sel. Faire bouillir l'eau et ajouter le sel. Verser les pâtes et cuire 11 min, en remuant de temps en temps. Egoutter les pâtes et servir.
Conservation conditions: Conserver dans un endroit frais et sec.
Kundservice: Service Consommateurs, www.barilla.com, rubrique « nous contacter »
Datakällor
The manufacturer BARILLA FRANCE SA uses Equadis to automatically transmit data and photos for its products.
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