Sauce tomate à la ricotta - Barilla

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Pulpe de tomate 38%, concentré de tomates 35.6% fromage ricotta 13% (lactosérum (lait), crème (lait), lait, sel), oignon, huile de tournesol, fromage grana padano (lait, lysozyme d'oeufs), sirop de glucose, fromage pecorino romano (lait de brebis), sel, arômes, persil

Pulpe de tomate -> en:tomato-pulp - vegan: yes - vegetarian: yes - percent_min: 38 - percent: 38 - percent_max: 38
concentré de tomates 35.6% fromage ricotta -> fr:concentré de tomates 35,6 % fromage ricotta - percent_min: 13 - percent: 13 - percent_max: 13
1. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 3.25 - percent_max: 13
  1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 3.25 - percent_max: 13
2. crème -> en:cream - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.5
  1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.5
3. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 4.33333333333333
4. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.25
oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 6.125 - percent_max: 13
huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 5.14285714285714 - percent_max: 13
fromage grana padano -> en:grana-padano - labels: en:pdo - vegan: no - vegetarian: maybe - percent_min: 3.83333333333333 - percent_max: 13
1. lait -> en:milk - vegan: no - vegetarian: yes - percent_min: 1.91666666666667 - percent_max: 13
2. lysozyme d'oeufs -> en:lysozyme-from-eggs - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 6.5
sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 10.0059523809524
fromage pecorino romano -> en:pecorino-romano - labels: en:pdo - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 7.6047619047619
1. lait de brebis -> en:sheeps-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 7.6047619047619
sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.33730158730159
arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.43197278911565
persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.75297619047619

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Tomato sauces with cheese	Compared to: en:Pasta sauces	Compared to: Tomatsåser	Compared to: Såser	Compared to: en:groceries
Energi	406 kj (97 kcal)	+2 % 400 kj (96 kcal)	−8 % 441 kj (104 kcal)	+18 % 344 kj (83 kcal)	−50 % 813 kj (194 kcal)	−45 % 743 kj (177 kcal)
Fett	5,8 g	- 5,79 g	−4 % 6,05 g	+222 % 1,8 g	−55 % 13 g	−43 % 10,1 g
Mättat fett	1,9 g	+30 % 1,46 g	+54 % 1,23 g	+560 % 0,288 g	−2 % 1,93 g	+14 % 1,67 g
Kolhydrat	6,8 g	+8 % 6,31 g	−6 % 7,22 g	−46 % 12,6 g	−45 % 12,3 g	−51 % 13,8 g
Sockerarter	5 g	+4 % 4,83 g	+6 % 4,73 g	−49 % 9,86 g	−35 % 7,73 g	−36 % 7,81 g
Fiber	1,8 g	?	+12 % 1,6 g	+36 % 1,32 g	+67 % 1,08 g	+51 % 1,19 g
Protein	3,4 g	+2 % 3,33 g	+29 % 2,64 g	+139 % 1,42 g	+75 % 1,94 g	+73 % 1,96 g
Salt	1,25 g	+13 % 1,11 g	+9 % 1,15 g	−3 % 1,29 g	−39 % 2,04 g	−61 % 3,24 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils	73,6 %	?	+38 % 53,4 %	−3 % 75,5 %	+76 % 41,8 %	+142 % 30,4 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	44,125 %	?	?	?	?	?

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Sauce tomate à la ricotta - Barilla - 200 g

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