Help us create transparency on the packaging of food products with the operation Tackling Food Packaging in partnership with ADEME, the French Agency for Ecological Transition! #TacklingPackaging
Chocolate a la taza - Alipende - 1 l
Chocolate a la taza - Alipende - 1 l
This product page is not complete. You can help by editing it based on the photos we have, by taking more photos using the Android or iPhone/iPad app or, if you are the producer of this product, by signing up to our Platform for Producers. Thank you!
×
Streckkod: 8421691013254 (EAN / EAN-13)
Kvantitet: 1 l
Förpackning: es:FSC C020428, SIG
Varumärken: Alipende
Kategorier: Snacks, Söta snacks, en:Cocoa and its products, Choklad, Mjölkchoklad
Etiketter, certifieringar, utmärkelser: Glutenfri
Tillverknings eller bearbetningsplats: Asturias, España
Spårbarhetskod: ES 15.00349/O CE
Butiker: Ahorramás
Länder där såld: Spanien
Matching with your preferences
Hälsa
Ingredienser
-
8 ingredients
Spanska: leche entera, azúcar, almidón modificado de tapioca, cacao desgrasado 2.9%, estabilizante (E407), corrector de acidez (E331iii).Allergener: Mjölk
Food processing
-
Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:
- Tillsats: E14XX - Modifierad stärkelse
- Tillsats: E407 - Karragenan
Food products are classified into 4 groups according to their degree of processing:
- Obearbetade eller minimalt bearbetade livsmedel
- Bearbetade kulinariska ingredienser
- Halvfabrikat
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Tillsatser
-
E331 - Natriumcitrater
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Källa: Wikipedia (Engelska)
-
E331iii - Trinatriumcitrat
Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.Källa: Wikipedia (Engelska)
-
E407 - Karragenan
Carrageenan: Carrageenans or carrageenins - karr-ə-gee-nənz, from Irish carraigín, "little rock"- are a family of linear sulfated polysaccharides that are extracted from red edible seaweeds. They are widely used in the food industry, for their gelling, thickening, and stabilizing properties. Their main application is in dairy and meat products, due to their strong binding to food proteins. There are three main varieties of carrageenan, which differ in their degree of sulfation. Kappa-carrageenan has one sulfate group per disaccharide, iota-carrageenan has two, and lambda-carrageenan has three. Gelatinous extracts of the Chondrus crispus -Irish moss- seaweed have been used as food additives since approximately the fifteenth century. Carrageenan is a vegetarian and vegan alternative to gelatin in some applications or may be used to replace gelatin in confectionery.Källa: Wikipedia (Engelska)
Ingrediensanalys
-
Palmoljefri
No ingredients containing palm oil detected
-
Icke-vegan
Non-vegan ingredients: Helmjölk
-
Vegetariskt
No non-vegetarian ingredients detected
-
Details of the analysis of the ingredients
_leche_ entera, azúcar, almidón modificado de tapioca, cacao desgrasado 2.9%, estabilizante (e407), corrector de acidez (e331iii)- _leche_ entera -> en:whole-milk - vegan: no - vegetarian: yes - percent_min: 16.6666666666667 - percent_max: 91.3
- azúcar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent_max: 47.1
- almidón modificado de tapioca -> en:modified-tapioca-starch - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent_max: 32.3666666666667
- cacao desgrasado -> en:fat-reduced-cocoa - vegan: yes - vegetarian: yes - percent_min: 2.9 - percent: 2.9 - percent_max: 2.9
- estabilizante -> en:stabiliser - percent_min: 0 - percent_max: 2.9
- e407 -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
- corrector de acidez -> en:acidity-regulator - percent_min: 0 - percent_max: 2.9
- e331iii -> en:e331iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.9
Näring
-
Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positiva poäng: 2
- Proteiner: 2 / 5 (värde: 3.3, avrundat värde: 3.3)
- Fiber: 0 / 5 (värde: 0.6, avrundat värde: 0.6)
- Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)
Negativa poäng: 6
- Energi: 1 / 10 (värde: 505, avrundat värde: 505)
- Socker: 3 / 10 (värde: 14.9, avrundat värde: 14.9)
- Mättat fett: 2 / 10 (värde: 2.3, avrundat värde: 2.3)
- Natrium: 0 / 10 (värde: 52, avrundat värde: 52)
The points for proteins are counted because the negative points are less than 11.
Näringsvärde: 4 (6 - 2)
Nutri-Score: C
-
Fett i måttlig kvantitet (3.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Mättat fett i måttlig kvantitet (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sockerarter i hög kvantitet (14.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt i låg kvantitet (0.13%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
Näringsfakta
Näringsfakta Som såld
för 100 g / 100 mlCompared to: Mjölkchoklad Energi 505 kj
(120 kcal)−78 % Fett 3,4 g −90 % Mättat fett 2,3 g −88 % Kolhydrat 18,7 g −64 % Sockerarter 14,9 g −69 % Fiber 0,6 g −76 % Protein 3,3 g −54 % Salt 0,13 g −43 % Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
Miljö
-
Eco-Score D - Hög miljöpåverkan
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 38/100)
Kategori: Milk chocolate bar
Kategori: Milk chocolate bar
- PEF environmental score: 0.78 (the lower the score, the lower the impact)
- including impact on climate change: 12.74 kg CO2 eq/kg of product
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Bonuses and maluses
-
Missing origins of ingredients information
Malus: -5
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
-
Packaging with a medium impact
Malus: -10
Form Material Återvinning Impact Unknown SIG Hög ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 23/100)
Produkt: Chocolate a la taza - Alipende - 1 l
Life cycle analysis score: 38
Sum of bonuses and maluses: -15
Final score: 23/100
-
Carbon footprint
-
Equal to driving 6.6 km in a petrol car
1274 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Milk chocolate bar (Source: ADEME Agribalyse Database)
Stage Impact Jordbruk
Bearbetar
Förpackning
Transportation
Distribution
Consumption
Förpackning
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Datakällor
Produkt tillagd den av elcoco
Senast ändrad produktsida på av alexrios.
Produktsida också redigerad av elcoco.e17e5c34da1c90bb5295a13d6f2a4c61, kiliweb, openfoodfacts-contributors, roboto-app, yuka.Ykp3ck9hdGZvTU1EbXRzRDh3L3A2OTF0emNDeEIwRzBCZWMwSVE9PQ.