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Hacendado - 420 g (neto), 425 ml

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Streckkod: 8480000261168 (EAN / EAN-13)

Kvantitet: 420 g (neto), 425 ml

Förpackning: en:Can

Varumärken: Hacendado

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, en:Legumes and their products, en:Canned foods, Ärtväxter, en:Seeds, en:Legume seeds, Färdigmat, en:Pulses, Linser, en:Canned meals, en:Plant-based meals

Etiketter, certifieringar, utmärkelser: Glutenfri

Ingredients ursprung: Spanien

Tillverknings eller bearbetningsplats: Funes, Navarra, España

Spårbarhetskod: ES 26.004397/NA C EC-EC, FABRICANTE-Y-ENVASADOR, INLEMAZ-S-L, PERTENECIENTE-A, GRUPO-CONSERVAS-CIDACOS-S-A

Butiker: Mercadona

Länder där såld: Spanien

Matching with your preferences

Hälsa

Ingredienser

17 ingredients

Engelska: lentils, cooking water, vegetables (carrot, potato, green pepper, onion and tomato), sunflower oil, salt, flavor enhancer: monosodium glutamate (e-621) and antioxidant: ethylediaminottraacetic acid (edta) (e-385)

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Tillsats: E621 - Mononatriumglutamat

Ingrediens: Smakförstärkare
Food products are classified into 4 groups according to their degree of processing:

Obearbetade eller minimalt bearbetade livsmedel

Bearbetade kulinariska ingredienser

Halvfabrikat

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Tillsatser

E385 - Kalciumdinatriumetylendiamintetraacetat

E621 - Mononatriumglutamat

Monosodium glutamate: Monosodium glutamate -MSG, also known as sodium glutamate- is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. Glutamic acid is found naturally in tomatoes, grapes, cheese, mushrooms and other foods.MSG is used in the food industry as a flavor enhancer with an umami taste that intensifies the meaty, savory flavor of food, as naturally occurring glutamate does in foods such as stews and meat soups. It was first prepared in 1908 by Japanese biochemist Kikunae Ikeda, who was trying to isolate and duplicate the savory taste of kombu, an edible seaweed used as a base for many Japanese soups. MSG as a flavor enhancer balances, blends, and rounds the perception of other tastes.The U.S. Food and Drug Administration has given MSG its generally recognized as safe -GRAS- designation. A popular belief is that large doses of MSG can cause headaches and other feelings of discomfort, known as "Chinese restaurant syndrome," but double-blind tests fail to find evidence of such a reaction. The European Union classifies it as a food additive permitted in certain foods and subject to quantitative limits. MSG has the HS code 29224220 and the E number E621.
Källa: Wikipedia (Engelska)

Ingrediensanalys

Palmoljefri
No ingredients containing palm oil detected

Unrecognized ingredients: en:ethylediaminottraacetic-acid, en:edta
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegansk status okänt
Unrecognized ingredients: en:ethylediaminottraacetic-acid, en:edta
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarisk status okänd
Unrecognized ingredients: en:ethylediaminottraacetic-acid, en:edta
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

Vi behöver din hjälp!
Vissa ingredienser kunde inte kännas igen.
Vi behöver din hjälp!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
lentils, cooking water, vegetables (carrot, potato, green pepper, onion, tomato), sunflower oil, salt, flavor enhancer (monosodium glutamate (e621)), antioxidant (ethylediaminottraacetic acid (edta, e385))
lentils -> en:lentils - vegan: yes - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100

cooking water -> en:cooking-water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50

vegetables -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

carrot -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333

potato -> en:potato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

green pepper -> en:green-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

onion -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333

tomato -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667

sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25

salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20

flavor enhancer -> en:flavour-enhancer - percent_min: 0 - percent_max: 16.6666666666667

monosodium glutamate -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

e621 -> en:e621 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667

antioxidant -> en:antioxidant - percent_min: 0 - percent_max: 14.2857142857143

ethylediaminottraacetic acid -> en:ethylediaminottraacetic-acid - percent_min: 0 - percent_max: 14.2857142857143

edta -> en:edta - percent_min: 0 - percent_max: 14.2857142857143

e385 -> en:e385 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714

Näring

Good nutritional quality
⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positiva poäng: 2

Proteiner: 2 / 5 (värde: 4.2, avrundat värde: 4.2)

Fiber: 0 / 5 (värde: 0, avrundat värde: 0)

Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

Negativa poäng: 4

Energi: 0 / 10 (värde: 271, avrundat värde: 271)

Socker: 0 / 10 (värde: 0.5, avrundat värde: 0.5)

Mättat fett: 0 / 10 (värde: 0.4, avrundat värde: 0.4)

Natrium: 4 / 10 (värde: 440, avrundat värde: 440)

The points for proteins are counted because the negative points are less than 11.

Näringsvärde: 2 (4 - 2)

Nutri-Score: B
→ Läs mer om Nutri-Score

Fett i låg kvantitet (1.3%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Mättat fett i låg kvantitet (0.4%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Källa: National Health Service UK (NHS) - Fat: the facts

Sockerarter i låg kvantitet (0.5%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Källa: National Health Service UK (NHS) - Sugar: the facts

Salt i måttlig kvantitet (1.1%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Källa: World Health Organization (WHO) - Fact sheet - Salt reduction

Källa: National Health Service UK (NHS) - Salt: the facts

Näringsfakta

Näringsfakta	Som såld för 100 g / 100 ml	Compared to: en:Plant-based meals
Energi	271 kj (65 kcal)	−51 %
Fett	1,3 g	−72 %
Mättat fett	0,4 g	−47 %
Kolhydrat	7,9 g	−47 %
Sockerarter	0,5 g	−81 %
Fiber	0 g	−100 %
Protein	4,2 g	−9 %
Salt	1,1 g	+36 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Miljö

Eco-Score A - Mycket låg miljöpåverkan

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 95/100)

Kategori: Lentil, dried

PEF environmental score: 0.13 (the lower the score, the lower the impact)
including impact on climate change: 0.91 kg CO2 eq/kg of product

Stage	Impact
Jordbruk	55.2 %
Bearbetar	0.0 %
Förpackning	16.9 %
Transportation	13.5 %
Distribution	14.4 %
Consumption	0.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: +3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Spanien	100 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Form	Material	Återvinning	Impact
Can	Metal		Hög

⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: A (Score: 88/100)

Produkt: Hacendado - 420 g (neto), 425 ml

Life cycle analysis score: 95
Sum of bonuses and maluses: -7

Final score: 88/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

91 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Lentil, dried (Source: ADEME Agribalyse Database)

Stage	Impact
Jordbruk	43.1 %
Bearbetar	0.0 %
Förpackning	29.2 %
Transportation	20.6 %
Distribution	7.1 %
Consumption	0.0 %

Förpackning

Packaging with a medium impact

Can (Metal)

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Spanien	100 %	Medium

Datakällor

Produkt tillagd den 11 september 2012 23:05:48 CEST av javichu
Senast ändrad produktsida på 30 mars 2023 21:09:15 CEST av itsjustruby.
Produktsida också redigerad av date-limite-app, ecoscore-impact-estimator, ffk, inf, jaso1989-hotmail-com, kiliweb, musarana, openfoodfacts-contributors, packbot, roboto-app, suales, tacite, thaialagata, yuka.SFA0cVRJNC85cUl3bmZNRXhReks5L0JPM1lXUFhrMlpNYk1NSVE9PQ, yuka.VFpJN1M1WXVxUGRTeTg4QTNRN1kxY2dxbG9Dd2J6S3dkN0ZQSVE9PQ, yuka.ZjVrakhZRmYvdFVhc2RnYS9rejQxSWx4NHBPalYzdVpDOUZMSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkxlb_rF_ijjEUzSuXW59_LVP6f6eMtj04L0b6o.

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Hacendado - 420 g (neto), 425 ml