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CARTE D'OR Glace Crème Glacée Vanille de Madagascar 900ml - 472 g

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CARTE D'OR Glace Crème Glacée Vanille de Madagascar 900ml - 472 g

Some of the data for this product has been provided directly by the manufacturer Unilever France.

Streckkod: 8711327385603 (EAN / EAN-13)

Vanligt namn: Crème glacée vanille à l'extrait de vanille de Madagascar.

Kvantitet: 472 g

Förpackning: en:Plastic, en:Pot, Kartong, Film, en:Frozen, en:Wrapper, fr:Bac carton de 38 g, fr:Couvercle et bac carton à recycler, fr:Film plastique à jeter, fr:PEFC, fr:Pensez au tri!, fr:Point vert, fr:Triman

Varumärken: Carte d'or, Unilever

Kategorier: Efterrätter, Fryst mat, Frysta efterrätter, Glass och sorbet, Glass, Glassbyttor, en:Vanilla ice cream tubs

Etiketter, certifieringar, utmärkelser: en:French milk, en:Green Dot, en:PEFC, en:Rainforest Alliance

Origin of the product and/or its ingredients: France

Ingredients ursprung: nl:Arôme naturel de vanille de Madagascar, nl:Crème fraiche de France, nl:Extrait de vanille de Madagascar

Tillverknings eller bearbetningsplats: St Dizier

Spårbarhetskod: EMB 52448 - Saint-Dizier (Haute-Marne, France)

Butiker: Carrefour, Cora, carrefour.fr

Länder där såld: Kanada, Frankrike

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Hälsa

Ingredienser

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    17 ingredients

    Franska: LAIT écrémé (54%), CRÈME fraîche (20%), sirop de glucose, sucre, fructose, LACTOSE et protéines de LAIT, émulsifiant (mono - et diglycérides d'acides gras), stabilisants (gomme guar, farine de graines de caroube), LAIT écrémé concentré1 (0,2%), gousses de vanille épuisées broyées, arôme naturel de vanille2, extrait de vanille2, colorant (caroténoïdes). Peut contenir : œuf, amande, pistache.
    Allergener: Mjölk
    Spår: Ägg, Nötter

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E160 - E160 food additive
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Färg
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Laktos
    • Ingrediens: Mjölkprotein

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Tillsatser

  • E412 - Guarkärnmjöl

    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)

  • E471 - Mono- och diglycerider av fettsyror

    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan

    Non-vegan ingredients: Skummjölk, Färsk grädde, en:Lactose and milk proteins

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

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    Vegetarisk status okänd

    Unrecognized ingredients: fr:lait-ecreme-concentre1, fr:arome-naturel-de-vanille2, fr:extrait-de-vanille2

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    LAIT écrémé 54%, CRÈME fraîche 20%, sirop de glucose, sucre, fructose, LACTOSE et protéines de LAIT, émulsifiant (mono- et diglycérides d'acides gras), stabilisants (gomme guar, farine de graines de caroube), LAIT écrémé concentré1 0.2%, gousses de vanille épuisées broyées, arôme naturel de vanille2, extrait de vanille2, colorant (caroténoïdes)
    1. LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - percent_min: 54 - percent: 54 - percent_max: 54
    2. CRÈME fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
    3. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 2.36363636363636 - percent_max: 20
    4. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.6 - percent_max: 13
    5. fructose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 8.46666666666667
    6. LACTOSE et protéines de LAIT -> en:lactose-and-milk-proteins - vegan: no - vegetarian: yes - percent_min: 0.2 - percent_max: 6.35
    7. émulsifiant -> en:emulsifier - percent_min: 0.2 - percent_max: 5.08
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0.2 - percent_max: 5.08
    8. stabilisants -> en:stabiliser - percent_min: 0.2 - percent_max: 4.13333333333333
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.13333333333333
      2. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.11666666666667
    9. LAIT écrémé concentré1 -> fr:lait-ecreme-concentre1 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2
    10. gousses de vanille épuisées broyées -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.2
    11. arôme naturel de vanille2 -> fr:arome-naturel-de-vanille2 - percent_min: 0 - percent_max: 0.2
    12. extrait de vanille2 -> fr:extrait-de-vanille2 - percent_min: 0 - percent_max: 0.2
    13. colorant -> en:colour - percent_min: 0 - percent_max: 0.2
      1. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.2

    • en:milk -> en:milk

Näring

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    Average nutritional quality

    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 0 / 5 (värde: 0.17, avrundat värde: 0.17)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0, avrundat värde: 0)

    Negativa poäng: 4

    • Energi: 1 / 10 (värde: 401, avrundat värde: 401)
    • Socker: 1 / 10 (värde: 9, avrundat värde: 9)
    • Mättat fett: 2 / 10 (värde: 2.9, avrundat värde: 2.9)
    • Natrium: 0 / 10 (värde: 24, avrundat värde: 24)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 4 (4 - 0)

    Nutri-Score: C

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    Sockerarter i måttlig kvantitet (9%)

    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.06%)

    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta

    Näringsfakta Som såld
    för 100 g / 100 ml     		Som såld
    per portion (100g)     		Compared to: en:Vanilla ice cream tubs
    Energi 401 kj
    (96 kcal)     		401 kj
    (96 kcal)     		−53 %
    Fett 4,4 g 4,4 g −56 %
    Mättat fett 2,9 g 2,9 g −57 %
    Kolhydrat 13 g 13 g −48 %
    Sockerarter 9 g 9 g −58 %
    Fiber 0,17 g 0,17 g −70 %
    Protein 1,2 g 1,2 g −62 %
    Salt 0,06 g 0,06 g −58 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Portionsstorlek: 100g

Miljö

Carbon footprint

Förpackning

Transportation

Etiketter

Övrig information

Förberedelse: Pour réaliser de belles boules de glace facilement : - Sortez votre bac Carte d'Or quelques minutes avant la dégustation et faites vos boules dès que la texture le permet - Utilisez de préférence une cuillère spéciale pour glaces, et n'hésitez pas à tremper votre cuillère dans de l'eau chaude régulièrement - Une fois les boules de glaces réalisées, rangez votre bac de glace dans le congélateur afin d'éviter que la glace ne fonde.

Conservation conditions: À conserver entre -25°C et -18°C

Kundservice: Carte d'Or Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Datakällor

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

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