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Carte D'or Glace Crème Glacée Vanille Noix de Pécan 900ml - 500 g

Carte D'or Glace Crème Glacée Vanille Noix de Pécan 900ml - 500 g

Some of the data for this product has been provided directly by the manufacturer Unilever France.

Streckkod: 8712100482199 (EAN / EAN-13)

Vanligt namn: Glace vanille avec une sauce caramel salé aromatisée (16%) et des éclats de noix de pécan caramélisées (8%).

Kvantitet: 500 g

Förpackning: en:Pot, en:Film, fr:Green dot, fr:Pot plastique, fr:Tidyman wastebasket

Varumärken: Carte D'or, Unilever, Façon Glacier, Miko

Kategorier: Efterrätter, Fryst mat, Frysta efterrätter, Glass och sorbet, Glass, Glassbyttor, en:Vanilla ice cream tubs

Etiketter, certifieringar, utmärkelser: Inga artificiella aromämnen, en:Green Dot, en:No colorings

Origin of the product and/or its ingredients: France

Ingredients ursprung: Frankrike

Tillverknings eller bearbetningsplats: France

Spårbarhetskod: EMB 52448 - Saint-Dizier (Haute-Marne, France)

Butiker: Leclerc, Carrefour, Super U, Hyper U, Auchan, Intermarché, Géant, Casino, Monoprix, Leader Price, Magasins U

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

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    25 ingredients


    Franska: LAIT écrémé réhydraté, sucre, sirop de glucose-fructose, sirop de glucose, huile de coco, eau, NOIX DE PÉCAN (2%), BEURRE, LAIT demi-écrémé, émulsifiants (mono - et diglycérides d'acides gras (d'origine végétale)), colorants (caramel ordinaire, caroténoïdes), gousses de vanille épuisées broyées, stabilisants (gomme guar, farine de graines de caroube, gomme Tara), sel, amidon modifié, arôme, correcteur d'acidité (citrates de potassium), arôme naturel de vanille. Peut contenir : œuf, autres fruits à coque, soja, blé.
    Allergener: Mjölk, Nötter
    Spår: Ägg, Gluten, Nötter, Jordnöt, Soja

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Tillsats: E14XX - Modifierad stärkelse
    • Tillsats: E150a - Sockerkulör
    • Tillsats: E160 - E160 food additive
    • Tillsats: E412 - Guarkärnmjöl
    • Tillsats: E417 - Taragummi
    • Tillsats: E471 - Mono- och diglycerider av fettsyror
    • Ingrediens: Färg
    • Ingrediens: Emulgeringsmedel
    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E332 - Kaliumcitrater


    Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
    Källa: Wikipedia (Engelska)
  • E412 - Guarkärnmjöl


    Guar gum: Guar gum, also called guaran, is a galactomannan polysaccharide extracted from guar beans that has thickening and stabilizing properties useful in the food, feed and industrial applications. The guar seeds are mechanically dehusked, hydrated, milled and screened according to application. It is typically produced as a free-flowing, off-white powder.
    Källa: Wikipedia (Engelska)
  • E471 - Mono- och diglycerider av fettsyror


    Mono- and diglycerides of fatty acids: Mono- and diglycerides of fatty acids -E471- refers to a food additive composed of diglycerides and monoglycerides which is used as an emulsifier. This mixture is also sometimes referred to as partial glycerides.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Icke-vegan


    Non-vegan ingredients: en:Reconstituted skimmed milk, Smör, Mellanmjölk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    LAIT écrémé réhydraté, sucre, sirop de glucose-fructose, sirop de glucose, huile de coco, eau, NOIX DE PÉCAN 2%, BEURRE, LAIT demi-écrémé, émulsifiants (mono- et diglycérides d'acides gras), colorants (caramel ordinaire, caroténoïdes), gousses de vanille épuisées broyées, stabilisants (gomme guar, farine de graines de caroube, gomme Tara), sel, amidon modifié, arôme, correcteur d'acidité (citrates de potassium), arôme naturel de vanille
    1. LAIT écrémé réhydraté -> en:reconstituted-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 5.55555555555556 - percent_max: 88
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 45
    3. sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 30.6666666666667
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 23.5
    5. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 2 - percent_max: 19.2
    6. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 16.3333333333333
    7. NOIX DE PÉCAN -> en:pecan-nut - vegan: yes - vegetarian: yes - percent_min: 2 - percent: 2 - percent_max: 2
    8. BEURRE -> en:butter - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    9. LAIT demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2
    10. émulsifiants -> en:emulsifier - percent_min: 0 - percent_max: 2
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: en:yes - vegetarian: en:yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 2
    11. colorants -> en:colour - percent_min: 0 - percent_max: 2
      1. caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. caroténoïdes -> en:e160 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1
    12. gousses de vanille épuisées broyées -> en:exhausted-ground-vanilla-pod - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    13. stabilisants -> en:stabiliser - percent_min: 0 - percent_max: 2
      1. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
      2. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1
      3. gomme Tara -> en:e417 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.666666666666667
    14. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    15. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    16. arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2
    17. correcteur d'acidité -> en:acidity-regulator - percent_min: 0 - percent_max: 2
      1. citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2
    18. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2

Näring

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 0

    • Proteiner: 0 / 5 (värde: 1.2, avrundat värde: 1.2)
    • Fiber: 0 / 5 (värde: 0.5, avrundat värde: 0.5)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 2, avrundat värde: 2)

    Negativa poäng: 7

    • Energi: 1 / 10 (värde: 557, avrundat värde: 557)
    • Socker: 3 / 10 (värde: 17, avrundat värde: 17)
    • Mättat fett: 3 / 10 (värde: 3.6, avrundat värde: 3.6)
    • Natrium: 0 / 10 (värde: 40, avrundat värde: 40)

    The points for proteins are counted because the negative points are less than 11.

    Näringsvärde: 7 (7 - 0)

    Nutri-Score: C

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    Sockerarter i hög kvantitet (17%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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    Salt i låg kvantitet (0.1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

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    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Compared to: en:Vanilla ice cream tubs
    Energi 557 kj
    (133 kcal)
    −35 %
    Fett 5,2 g −48 %
    Mättat fett 3,6 g −46 %
    Kolhydrat 20 g −21 %
    Sockerarter 17 g −21 %
    Fiber 0,5 g −10 %
    Protein 1,2 g −62 %
    Salt 0,1 g −30 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2 %
Portionsstorlek: 56 g (100 ml) (2 scoops)

Miljö

Carbon footprint

Förpackning

Transportation

Övrig information

Förberedelse: Pour réaliser de belles boules de glace facilement : - Sortez votre bac Carte d'Or quelques minutes avant la dégustation et faites vos boules dès que la texture le permet - Utilisez de préférence une cuillère spéciale pour glaces, et n'hésiter pas à tremper votre cuillère dans de l'eau chaude régulièrement - Une fois les boules de glaces réalisées, rangez votre bac de glace dans le congélateur afin d'éviter que la glace ne fonde

Conservation conditions: À conserver entre -25°C et -18°C

Kundservice: Carte d'Or Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Datakällor

The manufacturer Unilever France uses Equadis to automatically transmit data and photos for its products.

Produkt tillagd den av openfoodfacts-contributors
Senast ändrad produktsida på av org-unilever-france-gms.
Produktsida också redigerad av aleene, ecoscore-impact-estimator, inf, jeremy64, magasins-u, nouky20, packbot, roboto-app, sasa, sebleouf, unilever-france.

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