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Knorr Repas Express Grand Pasta Pot Carbonara 92g - 92 g

Knorr Repas Express Grand Pasta Pot Carbonara 92g - 92 g

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Some of the data for this product has been provided directly by the manufacturer Unilever France.

Streckkod: 8717163788240 (EAN / EAN-13)

Vanligt namn: Plat déshydraté - Pâtes accompagnées d'une sauce carbonara.

Kvantitet: 92 g

Förpackning: en:Pot, Film, en:Wrapper, fr:Opercule en métal, fr:Pot en carton

Varumärken: Knorr

Kategorier: Växtbaserad mat och dryck, Växtbaserad mat, Spannmål och Potatisar, Spannmål och deras produkter, Pasta

Etiketter, certifieringar, utmärkelser: en:Sustainable farming, en:No colorings, Nutriscore, Triman

Origin of the product and/or its ingredients: Pologne

Butiker: carrefour.fr

Länder där såld: Frankrike

Matching with your preferences

Hälsa

Ingredienser

  • icon

    41 ingredients


    Franska: Pâtes : 58% (semoule de BLÉ dur), CRÈME, amidon de pomme de terre, fromages fondus : 5,2% ((FROMAGE bleu, FROMAGE à pâte dure, FROMAGE Crescenza, lactosérum (LAIT)), (FROMAGES, lactosérum (LAIT))), graisse de palme, sirop de glucose, lardon fumé : 2,1% (poitrine de porc, sel, stabilisant : nitrite de sodium, fumée), sel iodé, arômes, épice et aromate (ciboulette¹ : 0,7%, curcuma¹), sucre, chlorure de potassium, protéines de LAIT, graisse de porc fumé (graisse de porc, sel, fumée), sel, extrait de levure, oignon¹. Peut contenir : autres céréales contenant du gluten, céleri, graines de sésame, moutarde, œuf, soja. ¹Ingrédients issus de l'agriculture durable : 1%.
    Allergener: Gluten, Mjölk
    Spår: Selleri, Ägg, Gluten, Senap, Sesamfrön, Soja, fr:gs1-t4078-nr

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

    • Ingrediens: Arom
    • Ingrediens: Glukos
    • Ingrediens: Glukossirap
    • Ingrediens: Mjölkprotein
    • Ingrediens: Vassle

    Food products are classified into 4 groups according to their degree of processing:

    1. Obearbetade eller minimalt bearbetade livsmedel
    2. Bearbetade kulinariska ingredienser
    3. Halvfabrikat
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Tillsatser

  • E250 - Natriumnitrit


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Källa: Wikipedia (Engelska)

Ingrediensanalys

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    Palmolja


    Ingredients that contain palm oil: Palmfett
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    Icke-vegan


    Non-vegan ingredients: Grädde, Smältost, Blågrön mögelost, Hårdost, Vassle, Mjölk, Ost, Vassle, Mjölk, en:Smoked lardoons, en:Pork breast, Mjölkprotein, fr:Graisse de porc, fr:Graisse de porc, Ägg

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Icke-vegetarisk


    Non-vegetarian ingredients: en:Smoked lardoons, en:Pork breast, fr:Graisse de porc, fr:Graisse de porc

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    Vi behöver din hjälp!

    Vissa ingredienser kunde inte kännas igen.

    Vi behöver din hjälp!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Pâtes 58% (semoule de BLÉ dur), CRÈME, amidon de pomme de terre, fromages fondus 5.2% (FROMAGE bleu), FROMAGE à pâte dure, FROMAGE Crescenza, lactosérum (LAIT, FROMAGES, lactosérum (LAIT)), graisse de palme, sirop de glucose, lardon fumé 2.1% (poitrine de porc), sel, stabilisant (nitrite de sodium), fumée, sel iodé, arômes, épice et aromate (ciboulette¹ 0.7%, curcuma¹), sucre, chlorure de potassium, protéines de LAIT, graisse de porc (graisse de porc, sel, fumée), sel, extrait de levure, oignon¹, céleri, graines de sésame, moutarde, œuf, soja
    1. Pâtes -> en:pasta - percent_min: 58 - percent: 58 - percent_max: 58
      1. semoule de BLÉ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - percent_min: 58 - percent_max: 58
    2. CRÈME -> en:cream - vegan: no - vegetarian: yes - percent_min: 5.2 - percent_max: 14.8
    3. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 5.2 - percent_max: 14.8
    4. fromages fondus -> en:melted-cheese - vegan: no - vegetarian: maybe - percent_min: 5.2 - percent: 5.2 - percent_max: 5.2
      1. FROMAGE bleu -> en:blue-cheese - vegan: no - vegetarian: maybe - percent_min: 5.2 - percent_max: 5.2
    5. FROMAGE à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - percent_min: 2.1 - percent_max: 5.2
    6. FROMAGE Crescenza -> fr:fromage-crescenza - percent_min: 2.1 - percent_max: 5.2
    7. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 2.1 - percent_max: 5.2
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0.7 - percent_max: 5.2
      2. FROMAGES -> en:cheese - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 2.6
      3. lactosérum -> en:whey - vegan: no - vegetarian: maybe - percent_min: 0 - percent_max: 1.73333333333333
        1. LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.73333333333333
    8. graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 2.1 - percent_max: 4.21666666666667
    9. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 2.1 - percent_max: 3.31428571428572
    10. lardon fumé -> en:smoked-lardoons - vegan: no - vegetarian: no - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
      1. poitrine de porc -> en:pork-breast - vegan: no - vegetarian: no - percent_min: 2.1 - percent_max: 2.1
    11. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 2.1
    12. stabilisant -> en:stabiliser - percent_min: 0.7 - percent_max: 1.9
      1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.9
    13. fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.6
    14. sel iodé -> en:iodised-salt - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.40833333333333
    15. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.7 - percent_max: 1.24615384615385
    16. épice et aromate -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 1.10714285714286
      1. ciboulette¹ -> en:chives - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
      2. curcuma¹ -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.407142857142858
    17. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.986666666666667
    18. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.925
    19. protéines de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.870588235294118
    20. graisse de porc -> fr:graisse-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.822222222222223
      1. graisse de porc -> fr:graisse-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.822222222222223
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.508333333333334
      3. fumée -> en:smoke - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.338888888888889
    21. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.778947368421053
    22. extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.74
    23. oignon¹ -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.704761904761905
    24. céleri -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.672727272727273
    25. graines de sésame -> en:sesame-seeds - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.643478260869566
    26. moutarde -> en:mustard - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.616666666666667
    27. œuf -> en:egg - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.592
    28. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.56923076923077

Näring

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    Bad nutritional quality


    ⚠️ Varning: mängden frukt, grönsaker och nötter anges inte på etiketten, den uppskattades från ingrediensförteckningen: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positiva poäng: 2

    • Proteiner: 5 / 5 (värde: 12, avrundat värde: 12)
    • Fiber: 2 / 5 (värde: 2.2, avrundat värde: 2.2)
    • Frukt, grönsaker, nötter och raps- / valnöt- / olivoljor: 0 / 5 (värde: 0.7, avrundat värde: 0.7)

    Negativa poäng: 26

    • Energi: 5 / 10 (värde: 1852, avrundat värde: 1852)
    • Socker: 1 / 10 (värde: 4.7, avrundat värde: 4.7)
    • Mättat fett: 10 / 10 (värde: 11, avrundat värde: 11)
    • Natrium: 10 / 10 (värde: 1200, avrundat värde: 1200)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Näringsvärde: 24 (26 - 2)

    Nutri-Score: E

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    Sockerarter i låg kvantitet (4.7%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt i hög kvantitet (3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Näringsfakta


    Näringsfakta Som såld
    för 100 g / 100 ml
    Beredd
    för 100 g / 100 ml
    Compared to: Pasta
    Energi 1 852 kj
    (444 kcal)
    500 kj
    (116 kcal)
    +36 %
    Fett 19 g 5 g +531 %
    Mättat fett 11 g 3 g +1 170 %
    Kolhydrat 56 g 15 g −7 %
    Sockerarter 4,7 g 0,9 g +84 %
    Fiber 2,2 g 0,7 g −35 %
    Protein 12 g 3,2 g +8 %
    Salt 3 g 0,79 g +717 %
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0,7 % ?
    Carbon footprint from meat or fish 15,54 g ?
Portionsstorlek: 351 g (351 Gramme Etat après préparation)

Miljö

Förpackning

Transportation

Hotade arter

Övrig information

Förberedelse: MODE DE PRÉPARATION : 1. Décollez l'opercule de moitié et versez de l'eau bouillante (environ 260 ml) jusqu'au repère. 2. Mélangez bien à l'aide d'une fourchette puis refermez l'opercule sur le pot. Laissez reposer 5 min. 3. Ouvrez et mélangez de nouveau. C'est prêt ! Inutile de saler. VERSEZ L'EAU BOUILLANTE JUSQU'AU REPÈRE

Conservation conditions: À conserver entre 2°C et 25°C

Kundservice: Knorr Relation Consommateurs, Unilever France, 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex

Datakällor

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